Sweetbreadnbutter

Sweetbreadnbutter

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Making freshly bakes pastries and cakes as you book and order since 2020 ❣️

sheng and Irene bread and butter, was established started june 15,2020

with partnership and ideas of sisters in law, it is their both decision to start up the business for they both have passion in cooking and aspiring to own "known bakeshop someday!"

why we come up with a name of bread and butter, simply describes that it is both passion and also one of source of income for daily simple needs.

23/12/2024

♥️💙🪬🧿

23/12/2024

😅🤣

23/12/2024

Ctto// Sweetspot

21/12/2024

Oops 😁😘

21/12/2024

Goal, Makita si Amaury Guichon in the near future❤️💛💙

21/12/2024

Hanggang Saan ka Dadalhin nang Passion mo?

looking back from all the journey since day One when I started to follow my hearts desires, Now as I can see myself patting my shoulder that Atleast you never give up, you strive and strive, there is a lot of downfall but you choose to still fight and get up with those challenges just to see where would your passion and love for baking will brought you 😍🥹🥺❤️

Thank you Lord For not giving up on me, for neverending guidance and to my family whose always there to cheer up and support me, esp my big brother who still believes in my talent even though sometimes ,I kinda lose hope and dont believe in myself anymore,

This 2024 journey is a rollercoaster ride,but then I see some little light that give chances for me in the Future.

Sabi nga nila kapag napagod ka,ipahinga molang wag kang sumuko, tapos pagkatapos non,bangon ulit.

for all my clients who believes in me, Thank you♥️💙💛

2025 Is coming and its a new Journey for Sweetbreadnbutter 💙

Malayo pa ,pero malayo na.

Happy Holidays to all of us!!!

Photos from Sweetbreadnbutter's post 22/09/2024

Overnight Dough

My Beautiful Ciabatta ♥️

Photos from Sweetbreadnbutter's post 22/09/2024

Milky cheese rolls

Photos from Sweetbreadnbutter's post 22/09/2024

Cinnamon Rolls

Photos from Sweetbreadnbutter's post 22/09/2024

My thin crust version pizza

Photos from Sweetbreadnbutter's post 22/09/2024

no overnight proofing Focaccia ,
for rush orders. same textures and tastes still from overnight pre-proofing dough.

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17th Street Purok 6 B Lower Bicutan
Imus
1632

Opening Hours

Monday 9am - 9pm
Tuesday 9am - 9pm
Wednesday 9am - 9pm
Thursday 9am - 9pm
Friday 9am - 9pm
Saturday 9am - 9pm
Sunday 9am - 8pm