Flavours Of Anu
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Homemade food for your Weekends
Pre-orders only. Delivery to Ruwi, Mabehla, Alkhoud,Alkhuwair,
20/07/2023
We’re thrilled to announce we are back of our weekly food service ! Our service is now open on 28/07/2023 and we can’t wait to serve you.For further details please contact +96898179152(Watz up only)
02/06/2022
We are happy to announce that we will be available in Cochin.For more details please contact through wats up +96898179152
Kameera bread Stuffed
try
Ingredients:p
maida. 2 cup
yeast. 1 TSP
sugar 1tsp
Salt
warm milk
oil 2 tbsp
Beef 300gm
kasmiri chilly powder 1tsp
Ginger garlic 1tbsp
yogurt 1/4 cup
cumin seed 1/4 TSP
coriander powder 1/2 TSP
pepper powder
Tomato ketchup 2tbsp
soy sauce 1tbsp
capsicum 1/2 cup
Onion 1/2 cup
Coriander Leaves
Mayonnaise
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It's our pleasure to introduce new recipes to our beloved customers.So here goes our Spicy Royal chicken fry and enjoy the taste...
DM For orders@98179152
INGREDIENTS:
Chicken 1200
Mint leaves 1 handful
coriander leaves 1handful
capsicum 1 big
Garlic 1 full
Ginger medium size
Green chilly 6
Chicken stock 1
Turmeric powder 1/2 tsp
Chilly powder 1+ 1/2 tbsp
cumin seeds 1/2 tsp
Garam masala 1/2 tsp
Mandi masala 1 tsp
salt
vinegar 1+ 1/2 tbsp
cooking oil 3 tbsp
Butter 1 tbsp
You don't need super sharp culinary skills to make perfect yeast donuts at home—anyone can do it
This RECIPE IS greatttttttt!The best doughnuts ever home made im all for that maybe not like kkdoughnuts but great home made d-nuts here is your recipe for the best home made donuts.
Thank you Bincy For the perfect recipe https://www.facebook.com/Bincyskitchen/
https://youtu.be/tg8fNwc9Kjs
30/03/2022
We will surely make satisfy your taste buds throughout this Ramadan ..
yes we are here to set your Ramadan table with crunchy and munchy iftar bites to break your fast happily.
Pre order your snack box With Flavours of Anu
For details Contact 98179152(watz up only)
Haneeth is a very popular Yemeni dish of slow roasted lamb that’s marinated in a mixture of spices and slow roasted until the meat is so tender it nearly falls off the bone. It’s usually served with basmati rice (which is usually also spiced but can be plain).I’d never cooked in a Yemeni style before, but I had this dish at a restaurant recently in Oman and I was determined to try to recreate it at home. I don’t want to toot my own horn but I’m confident this turned out even better!
Recipe
Cardamom- 5 nos cloves-half tsp
pepper corns - 1 tsp
cumin seed - 1 tsp
Turmeric powder - half tsp Coriander powder - 1 tsp
Dry roast all these spices and powder
mutton with bone - 1.5 kg or 1 kg Marinate mutton with these spice powders along with Salt as required
vinegar - 1 tbsp
onion - 2
tomato - 2
capsicum - half cup
cloves and cardamom - few
stock water
salt as required
Dried lemon
Basmati rice - 5 cups
pepper powder-1 tsp
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Address
Al Noor Street
Muscat