The Little Cake Kitchen

The Little Cake Kitchen

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The Little Cake Kitchen produces a superb range of artisan hand baked food including brioche, cakes, slices, pies and so much more.

We use only the finest quality ingredients with no artificial additives or preservatives. The Little Cake Kitchen is a quirky boutique bakery

Louise from Radio Rhema "Thanks for the good quality (and beauty) of your products, and commend you for great business!! Sweet or savory, your stuff is just success, well done!"

31/07/2025

We are seeking two qualified bakers to join our friendly team with an immediate start.

Both jobs are full-time roles for 30 hours per week, with a roster that operates over a 6 days.

You will need to work well under pressure, have good communication skills and take pride in your work.

Applicants should have a good knowledge of preparing, baking and finishing brioche, pies, tarts and other specialty products.

Applicants should have NZ residency or a valid NZ work visa.

Please apply via email or message, with cover letter and CV, indicating which position you are applying for.

Applicants for this position should have NZ residency or a valid NZ work visa.

Send a message to learn more

25/08/2021

Lemon Curd Muffin

Another surprise inside! Zesty lemon muffin with a lemon curd centre.

The Little Cake Kitchen 24/08/2021

Website updated for next day contactless delivery within Auckland (non rural). Http://www.littlecakekitchen.co.nz Orders must be placed before 1pm to ensure next day. Although we may deliver same day where practical.

The Little Cake Kitchen Fresh NZ made muffins, loaves, biscuits and cakes for sale online. Delivery NZ wide.

24/08/2021

Plum & White Chocolate Brioche

Delicious Black Doris plums teamed with creamy white chocolate.

24/08/2021

Cinnamon Brioche

A perfect combination of cinnamon and brown sugar all rolled up in our delicious and buttery brioche dough.

24/08/2021

Cakes of all sizes and loaves for slicing

08/02/2021

We are seeking two qualified bakers to join our friendly team with an immediate start.

Both jobs are full-time roles for 30 hours per week, with a roster that operates over a 6 days.

You will need to work well under pressure, have good communication skills and take pride in your work.

Applicants should have a good knowledge of preparing, baking and decorating cakes, brioche, pies and other specialty products.

Applicants should have NZ residency or a valid NZ work visa.

Please apply via email, with cover letter and CV, indicating which position you are applying for.

Applicants for this position should have NZ residency or a valid NZ work visa.

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Address


41A Elizabeth Knox Place
Auckland
1072

Opening Hours

Monday 7am - 5pm
Tuesday 7am - 5pm
Wednesday 7am - 5pm
Thursday 7am - 5pm
Friday 7am - 5pm