FarmRoad

Hi all. We are merging our pages, make sure you follow our new official page below!

https://www.facebook.com/waybeyond.io

WayBeyond Champions of crop management.
Giving protected cropping growers the power to make better crop management decisions and optimize crop outcomes.

It's great to see the sustainability movement at scale which also emphasizes consumer demand to understand where their food comes from, how it's grown and the potential planetary impact. Great work Revol Greens 😍

HortiDaily

"We want to provide products for customers seeking a 100 percent sustainability" Answering retailers’ calls for a safer and more consistent source of leafy greens, Revol Greens’ first quarter 2021 launch of new USDA Certified Organic Spring Mix, Green & Red Duo, and…

Great session from Louisa Burwood-Taylor from AgFunder at the Boma NZ Agri Summit discussing trends over the past decade and some of the technology and companies to make it big. It's clear to see there is acceleration of growth and interest in vertical farming (still small in comparison to established methods) and of course the rise of alternative proteins. For us at WayBeyond we are excited for all innovations onto the market as it creates more opportunities to share our cool tech 😎 and support growers towards sustainable production.

Sophie and Kylie are gearing up for two days of agricultural knowledge at the NZ BOMA Agri Summit starting today. Stay tuned for the pearl's of wisdom to come from the conference.😀

Friday shared lunch and it's curry and rice 😍. There's nothing we like more than spending time together with our work family over food. Those croc pots come in handy 😁.

Love, love, love a grower who not only believes in sustainability but has measures in place to check against their achievements. You have to walk the talk and Van der Avoird Trayplant B.V. is definitely doing that. 😍

Thanks HortiDaily for highlighting the planet champions 👍

There's nothing soft about sustainability at this Dutch propagator Anyone driving into the parking lot at Van der Avoird Trayplant in Bavel in Brabant will immediately see a lot of green. Looks nice and fresh, you might think - but for the producer of…

Earth Day was last week but we're continuing our own journey to creating sustainable habits and one of them is the importance of teaching children about food and where it comes from and how to sustainably grow food. This experience creates a love for healthy fresh produce when they can grow it themselves. Vihaan spent the weekend putting in the home garden with his mum. I'm sure the meals to come from it will be just as beautiful. 😍
earthday.org

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