To Melt For

To Melt For

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No colouring. No Powder Mixes. Nothing Nasty
Gelato & Sorbetto
Delivery | Events & Catering Gelato with no colouring, no powder mixes, nothing nasty.

We oath to make the gelato worth for you To Melt For. Deliver, pickup, catering and events

Photos from To Melt For's post 27/05/2026

Guess it’s time for a matcha latte float

24/04/2026

MELT IN JAPAN-A seasonal menu, flavours of Japan.

Starting 8 May 2026
At To Melt For

22/04/2026

Our strawberry matcha float was good. Now it’s upgraded even better!

With in-house strawberry sauce strawberry 🍓 How would you drink it?

29/03/2026

A float, but better.
🍓 Real strawberries, slowly cooked
🍨 Premium vanilla gelato
🥤 Soda for a little lift

Somewhere between refreshing and indulgent.
For a limited time only.

11/03/2026

Raya flavours, reimagined.

This festive season, we’re bringing a few familiar favourites to the gelato cabinet and coffee bar — made the way we like them: from scratch, slow and thoughtful.

🌙 Bubur Pulut Hitam Gelato
🌙 Kurma Caramel Swirl Gelato
☕ Kurma Latte
🍵 Matcha Bandung
🍵 Onde Onde Matcha

A little nostalgic, a little unexpected.

Jemput Raya at To Melt For.

Photos from To Melt For's post 07/03/2026

Kurma simmering.
Pulut hitam bubbling on the stove.

Raya flavours, the way we like them —
made from scratch, one batch at a time.

Can you guess what gelato flavours are coming?

04/03/2026

🍨 We are ready to scoop at your next event. Whether it’s wedding, open house or birthday party, our gelato is going to be the crowd’s favourite.

Message us to enquire now.

Photos from To Melt For's post 01/03/2026

3 SOUR SORBET 2.0 is available now.

Sharper.
Brighter.
Unapologetically refreshing.

Calamansi. Lemon. Salted Plum.
High acid, clean finish — the kind that wakes up your palate instantly.

Try it now at To Melt For 🍨

Photos from To Melt For's post 01/03/2026

3 Sour 2.0 is available now! Sharp. Bright. Unapologetically refreshing. Try it now at To Melt For 🍨

26/02/2026

When customers ask if we make our own gelato, the answer is simple:
Yes — every single batch is made in-house.

All the gelato you enjoy is produced right here, from scratch, in small batches.

We don’t outsource.
We don’t use pre-made bases.

We grind our own pistachio paste.
We use real vanilla beans — not flavouring.
We select fruits at their exact ripeness for the flavour profile we want.

Because details matter.
And we genuinely believe you can taste the difference.

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Category

Telephone

Address


01-06, L1, URBAN RESIDENCES COMMERCIAL & APARTMENT, Jalan CENTRAL TIMUR
Kuching
93300

Opening Hours

Monday 11:00 - 22:00
Wednesday 11:00 - 22:00
Thursday 11:00 - 22:00
Friday 11:00 - 22:00
Saturday 11:00 - 22:00
Sunday 11:00 - 22:00