The Meat Experts

Some meals are just better with the people you love. ✨

Gather your friends and family this weekend and come build your perfect brunch together at TME Bukit Damansara.

Send this to your group chat now

Not sure what to order at TME? 👀
Here are a few dishes worth adding to your list for your next visit.

Some dishes are only available on weekends, so save this post before you drop by.

Chef Hazel will be taking a short break for the next 2 weeks 👩‍🍳✨

Her exclusive menu will be temporarily unavailable during this period.

Nevertheless, TME Bukit Damansara will continue serving the usual brunch menu and all-day favourites.

📍 Bukit Damansara
Brunch Hours:
Saturday & Sunday only: 9:00AM – 3:00PM

📍 3 Damansara
Brunch Hours:
Monday – Friday: 10:00AM – 3:00PM
Saturday & Sunday: 8:30AM – 3:00PM

We look forward to welcoming you!

Every cut deserves the right sauce beside it. 🥩✨

Here are the 6 signature sauces we serve at TME — each one made to bring out a different side of your meal. From rich and creamy to bold and tangy, there’s one for every craving.

Which one would you try first? 👀

Available at The Meat Experts Restaurant

WE’RE HIRING!

Join our team at The Meat Experts and be part of a fast-paced retail environment where quality products and great service come together.

We’re looking for someone who is:

✔ Friendly & approachable
✔ Responsible & hardworking
✔ Willing to learn
✔ Team player with a positive attitude
✔ Passionate about customer service

If you enjoy working with people and want to grow with us, we’d love to hear from you.

📩 DM us or WhatsApp 016-851-6880 (Steven) to apply now

Craft that rises, generation after generation... 🥐
Something extraordinary is baking — and trust us, you won’t want to miss this.

We’re beyond excited to welcome Executive Pastry Chef Hazel Chan, in a cross-collaboration where family legacy meets modern craftsmanship — a story of tradition reimagined through her creative touch.

✨ For a limited time — November until the end of 2025 ✨
Savour Chef Hazel’s specially curated brunch menu, available weekends only (Sat & Sun, 9AM–3PM) — an ode to her family’s 60-year bakery heritage, now refined and reinvented for today.

Can’t make it for brunch? Fraid not! Her limited-edition pastries will be available daily, baked fresh with the same heart and dedication that’s been passed down through generations.

“Each bake carries a piece of my story,” says Chef Hazel — “where tradition finds new life in every creation.”

💫 Stay tuned — reservations will open soon for this exclusive collaboration. Be among the first to experience this special chapter before it’s gone.

Savour Argentina’s finest vintages and a 4-course pairing experience — on us.

Simply purchase these three Argentine gems for RM870:
• Catena Zapata Malbec Argentino 2022
• José Zuccardi Malbec 2020
• Cuvelier Los Andes Grand Vin D’Argentine Rouge 2018

And you’ll be entitled to a complimentary 4-course wine dinner worth RM250.

A night crafted for wine lovers, only for a limited time.

The perfect combo for a weekend treat!

Enjoy Hendrick’s Gin, Schweppes tonic, Johnsonville smoked sausage & Wicks Manor streaky bacon — all in one exclusive bundle

And here’s the best part: stand a chance to 𝐖𝐈𝐍 𝐚 𝐑𝐌𝟑𝟎𝟎 𝐇𝐚𝐫𝐯𝐞𝐲 𝐍𝐨𝐫𝐦𝐚𝐧 𝐆𝐢𝐟𝐭 𝐂𝐚𝐫𝐝! 🎁

Winner will be announced on Thursday, 23/10/2025. We’ll contact the lucky winner directly via contact number

Get your bundle here at
https://www.tmegrocery.com/products/hendrick-s-gin-bundle-indulge-win-rm300-
(or simply click the link in our Instagram bio!)