The Bread Menu
Artisan bread and pastries in Penang. Handmade with real ingredients, no preservatives. Different om
06/06/2020
Earl Grey butter cupcakes π§
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06/06/2020
What's your favourite topping on German pretzels?
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06/06/2020
Spot that signature bump of traditional French madeleines! Oh, how I love the fragrance of almond meal and citrus peel.
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04/06/2020
Only the finest ingredients are selected. Cherry tomatoes, thyme and mixed herbs focaccia. Smells heavenly! Tastes even better!
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04/06/2020
Good old' New York style bagels!
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04/06/2020
Garlic, onion, and mixed herbs. A focaccia can't get any better!
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#γγ¬γΌγ·γ’η§»δ½ @ Tanjung Bungah
03/06/2020
Cherry tomatoes and fresh thyme on a very sticky focaccia dough. The baked result? Fragrant, chewy, and fluffy all at once!
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