Sweet Summer

Whats better than edible roses and a heart cake to celebrate an Anniversary.
🍰 Base - Chiffon sponge
🍓 Fillings - Raspberry compote, white choc creme
🎂 Frosting - swiss buttercream
🌸 Deco - piped buttercream roses, piped petals, piping around

What this 11 year old very demanding customer asked for and what I delivered. I think I did justice to the sketch. It was such an easy process cz she knew what exactly she wanted. Named each element, mentioned the cake flavours, so there's was no confusions, no stress.
Ribbon cake inside with fondant deco on the outside.

Naughty 40 can be Elegant 40 too 😬😬
Aaaaand look at my hand piped rosesssa 😍
Base - Vanilla
Fillings - Raspberry compote/ Whipped cream
Frosting - Swiss buttercream
Deco - Vintage piping
Weight - 3kg

One from the archives. Did this cake in 2023 as I remember. My fondant game wasnt thaaaat strong. I mean its alright. But now I know better I can see so many flaws 🤭
Flavours - Dont really remember because its been aaaages.
Theme - Thomas the train 😬

Same same but different 😁
These are old cake trends from 2023. Which one do you like? Take the poll below 🥰

Candy cake..

Making edible flowers has been my thing since if late 😅😅😅 You guys are pushing me too much! I was quite happy with fresh ones 😓 But I can't lie I quite enjoy making these too.
🍰 Base - Chiffon sponge
🍓 Fillings - Strawberry and Lychee with Chantily cream
🎂 Frosting - Swiss buttercream
🌸 Deco - Fondant cover, about a million sugar flowers (Im not kidding. Its a big cake and it required sooooo many flowers)

The biggest/longest/heaviest cake Ive ever done.
I had plans to record the whole process of how I assembled the cake, transported, decorated and all that. But life had other plans. More like my phone had other plans. It decided to corrupt few of the large videos I had in the gallery and couldn't edit those in any way. So this is all I could post. 😭 Anyhoo like I said its THE biggest cake I've made. Customer was super specific about the specs of the cake. So there's some dummy layer involved as well. Excuse the colors of the cake cz the min I started clicking photos, the band decided to switch on this horrendous green spot lights. 🌚 So the ones with the beautiful back drop has a green light. And the other side where the cake looks white, has a horrible backdrop. 😭😭
Little back story -
It was one crazy day because I had a tv shoot happening as well. One of those days where two gigs overlap and it was too late for me to say no to either 🤣 So I finished all costumes during day time the previous day, finished assembling the cakes thru the night. I got picked up at 4Am for the shoot, went on set, got the costumes ready (put my shoot assistant in charge) came back home, woke up my husband 😬, me n my SS assistant got everything to Cinnamon life (its a morning function so everything had to be set up by 7.30am), the good-for-nothing, useless staff at the entrance absolutely refused to help us with a trolly or any way to carry everything up to the 20 something floor, and we had to do a few trips. We set it up, finished all deco and I went running back to the set. Thank god the location was in Colombo or I would have been in a little trouble. 😬😬 Thats about my funnnn filled day. Lol. I'm thankful that I didnt die of anxiety and high BP. 🤣😅

🍰 Base - Vanilla+Chocolate half n half
🍫 Filling - dark choc ganache and oreos
🎂 Frosting - swiss buttercream
🐚 Deco - 2 inches height given with styrofoam boards, vintage piping
◻️ Specs of the cake
- Length - 50 inches
- Width - 8 inches
- Height - 8 inches
⚖️ Weight of the cake - 13-14 kilos

Celebrating 6 months of sailing thru life 😁

Monochrome beaut!
▪️Top tier - 1.5kg
🍰 Base - Vanilla
🍓 Filling - Strawberry jam
🎂 Frosting - American buttercream
▪️Bottom tier - 3.5kg
🍰 Base - Choc
🍯 Filling - salted caramel/praline
🍫 Frosting - Choc ganache
🔲 Deco - both tiers covered and decorated in fondant

Can't get over this beaut! 😍

My Rugrat turned 7 and this is what he wanted.
🍰 Base - Choc
🍓 Filling - Strawberry jam and whipped cream
🍫 Frosting - Dark choc ganache
🫐 Deco - swiss buttercream cover, fresh raspberries, and fresh blueberries