Italy Magazine

This delicious onion soup recipe from Florence is unique in that it contains not just onions — the star ingredient — but also split peas: https://bit.ly/3I5GfTe

Umberto Cervo has spent a lifetime doing exactly what he was meant to do — but is concerned, like many Italian artisans, that no one will pick up the torch when he is gone: https://bit.ly/3KyE5Qj

If you're searching for a more authentic side of Sicily far from the tourist crowds, head to the southeastern coast with its seaside villages and wild beaches. Here, you can spend your time on leisurely nature walks, long lunches with a sea view, and beach naps, all in the spirit of slow travel: https://bit.ly/4iUL4lX

The incredible variety of Sicilian wines means that there is something for everyone. Enjoy this guide to exploring Sicilian wines from north to south: https://bit.ly/3pRWSc3

In the spirit of Halloween at the end of the month, discover this mysterious and spooky side of Naples: https://bit.ly/3C3T7JV

Castles often make for mysterious, ghostly places, and on Halloween night, even more so. Here are three castles in Italy to spend a spooky night this October 31: https://bit.ly/4hg3UAA

Calabria is a favorite destination among Italians, even in September and October. While they may stick mostly to the beaches, there are often seaside villages to explore, best enjoyed in the late afternoon in the sunset light, after some sunny, fall hours at the beach: https://bit.ly/3ds3Ukz

"At the end of October, we found ourselves in Rome with a canceled return flight to England, but it wasn’t difficult to plan how to spend the next few days until we could return home. We were spoilt for choice. All the usual sights were uncrowded, and without its usual chaotic traffic, Rome was easy to navigate. We were tempted to go further afield and see the famous gardens at Tivoli..."

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In the Tuscan textile capital of Prato, what’s old is new again. Sustainable fashion brand Rifò pulls from historic local practices to produce its collections: https://bit.ly/3Vk9vN7

Ribollita is a hearty but healthy soup from the Tuscan cucina povera tradition — the perfect thing to make on a chilly weekend: https://bit.ly/3YO9LpK