Le Terrazze Rooftop Restaurant Rome

The Italian art of handmade pasta. 🍝

Singer home-made tagliolini with salt cod, Taggiasca olives and dill, from Chef Alex Fiacco’s seasonal menu at Le Terrazze Rooftop Restaurant.

Discover it for lunch or dinner, overlooking the rooftops of Rome.

🌍 https://singerpalacehotel.com/
✉️ [email protected]
📞 06 697 6161

Summer, served.

Gazpacho with seared octopus by Chef Alex Fiacco, celebrating Mediterranean flavors with elegance and balance.

Singer Palace Hotel Roma | Le Terrazze Rooftop Restaurant

🌍 https://singerpalacehotel.com/
✉️ [email protected]
📞 06 697 6161

Tradition inspires. Creativity transforms.

Chef Alessandro Fiacco’s signature Sicilian cannolo-style mousse brings a beloved Italian classic to a new level.

A sweet finale, made to be remembered. 🤍

Singer Palace Hotel Roma | Le Terrazze Rooftop Restaurant

🌍 https://singerpalacehotel.com/
✉️ [email protected]
📞 06 697 6161

The beauty of Italian cuisine lies in knowing when to keep things simple.

Our Caprese celebrates exceptional buffalo mozzarella, ripe tomatoes, fragrant basil, and the ingredients that have defined Italian tables for generations.

Le Terrazze Restaurant, your culinary destination in the heart of Rome. ✨

🌍 https://singerpalacehotel.com/
✉️ [email protected]
📞 06 697 6161

Take a seat above the city.

Let the Roman breeze, refined cuisine, and the view set the pace.

At Le Terrazze Restaurant, every meal becomes part of your journey through Rome.

Join us and discover our new seasonal menu.

Singer Palace Hotel Roma | Le Terrazze Rooftop Restaurant

🌍 https://singerpalacehotel.com/
✉️ [email protected]
📞 06 697 6161

The Art of Balance.

“Some dishes are created. Others are carefully composed.”
Chef Alex Fiacco

Singer Palace Hotel Roma | Le Terrazze Rooftop Restaurant

🌍 https://singerpalacehotel.com/
✉️ [email protected]
📞 06 697 6161

Chef Alex Fiacco brings together two icons of Italian cuisine on one plate.

Potato gnocchi and basil pesto, paired with buffalo stracciatella and crushed pistachios.

Simple ingredients. Timeless appeal.

Singer Palace Hotel Roma | Le Terrazze Rooftop Restaurant

🌍 https://singerpalacehotel.com/
✉️ [email protected]
📞 06 697 6161

Italian cuisine is often at its best when simplicity meets technique.

Our roasted sea bass, served with pepper cream and turnip greens, is a perfect example of that philosophy.

An invitation to discover the beauty of authentic flavors, reimagined with a contemporary touch.

Singer Palace Hotel Roma | Le Terrazze Rooftop Restaurant

🌍 https://singerpalacehotel.com/
✉️ [email protected]
📞 06 697 6161

Hand-cut Piedmontese Fassona beef tartare, paired with quince mustard and finished with a crispy Parmigiano Reggiano wafer.

A dish where texture, flavor, and attention to detail come together in perfect harmony.

Join us at Le Terrazze Rooftop Restaurant for lunch or dinner, and discover a different side of Roman dining.

Singer Palace Hotel Roma | Le Terrazze Rooftop Restaurant

🌍 https://singerpalacehotel.com/
✉️ [email protected]
📞 06 697 6161

Balanced flavors, refined textures, and a composition designed down to the finest detail.

Chef Alex Fiacco’s grilled octopus on pea and thyme hummus is an expression of contemporary Italian cuisine, where technique and ingredient quality come together in perfect harmony.

Join us at Le Terrazze Restaurant:

🌍 https://singerpalacehotel.com/
✉️ [email protected]
📞 06 697 6161