Chef Selly

How good is it to eat local food? How good are the fresh vegetables in season? I have always been fascinated by the stories of people who dedicate their life to the earth and its gifts, specially in a world where today we run and go behind market logics. Eat local, folks!✨

Carbonara recipe, suitable for every type of pasta. Simple and fool-proof. Find the recipe on the blog, link in bio.✨

Easter dump ✨ 🍓 🌸

Parmesan cheese biscuits✨ Perfect for happy hour, this salty and botanical version is very delicate and it perfectly fit with a gin tonic.
Soon the recipe on the blog!