SIGO

by 2022. May Mother Nature nourish and nurture India with its abundant bounty :)

Agri Cluster Maps - Proof of Concept https://youtu.be/0MCMUnleP_M

SIGO Agri Cluster Maps - Proof of Concept 1-minute intro to Agri Cluster Maps, "...a last-mile, online, mobile, map-driven directory of stakeholders, commodities and consumers" within Agriculture and...

Dear Friends,

We can "Double Farm Incomes by 2022 with Agri Cluster Maps at https://youtu.be/0MCMUnleP_M

What do you say?

Hello Friends,

My name is Anurag Awasthi, an URI alum, TEDx Speaker, and Founder & CEO of “Sankalp Save Indian Grain Foundation” (SIGO), a not-for-profit dedicated to reducing food-losses at market yards and warehouses in India.

SIGO has launched a crowd-funding campaign with Ketto.org to raise funds for constructing a prototype Grameen Kalyan Kendra/ Aggregate Food Hub along with a 5,000 MT flat-bottom farm bin.

Team SIGO requests fellow Indians to partake in our crowd-funding campaign http://ket.to/saveindiangrain2017 and share our work with your colleagues and friends.

#saveindiangrain by Anurag Awasthi Anurag Awasthi wants to raise funds for . Your donation has the power to help them move closer to their goal amount. Please contribute.

Selfie with fellow TEDx speakers!

Folks, Happy to share my interview with "Brainbuxa.com", a leading Edu portal in India. Thanks Team Brainbuxa :)

SIGO led by Anurag Awasthi is trying to eradicate grain harvesting problem Interview with Anurag Awasthi , Founder of Save Indian Grain at Brainbuxa. SIGO led by anurag awasthi is trying to eradicate India’s century old food problems. Life Story and Experiences shared by Anurag Awasthi of SIGO.

From inspiration to creation; with layovers at perspiration, respiration, desperation, determination and counting...:)

https://youtu.be/MtGKlqkJP6Q

Zero Hunger! Journey from Hope to Change | Anurag Awasthi | TEDxLBSIM By 2025, the world population is projected to be 8.1 Billion. To feed this massive population in the coming decades, we need to not only grow crops more effi...

An excellent forum to see and hear about best practices in E-Governance from speakers and practitioners around the World.

"Building Knowledge Societies – From Digital Government to Digital Empowerment"

7 - 9 March 2017, New Delhi, India

Interesting article! Food for thought...)

Home cooks have enormous potential to beat food waste. So where do we start? | Dan Barber The no-waste manifesto: Thriftiness is the foundation of many great cuisines. It’s time to reconnect with these traditions and cook our way out of a frighteningly casual habit of wasting food

And now in America!

Climate Change can impact the best of food supply chains in the World.

"The system that delivers fresh salad greens like clockwork to the nation's grocery stores is breaking down slightly. "

Sorry, Salad Lovers: We May Have No Mesclun Mix (For Two Weeks) The system that delivers fresh greens to supermarkets is having a hiccup. There may be a nationwide shortage of salad mix in a few weeks. You can blame wet weather in Arizona and California.

Poor weather in winter leads to shortage of fresh produce in UK and forces a rethink on food supply chains! Wake-up call for nations who rely excessively on imports of oil seeds and pulses

In U.K., A Veggie Shortage Inspires Funny Headlines And Serious Thoughts Bad weather in southern Europe caused a brief shortage of veggies in the U.K. Prices went up and people panicked. Now they are thinking harder about where their food comes from.

Agriculture emissions contribute 19-29 % of green-house gas (GHG) emissions! Great Article :)

What's The Environmental Footprint Of A Loaf Of Bread? Now We Know New research calculates the greenhouse gas emissions involved in making bread, from wheat field to bakery. The vast majority of emissions come from one step in the process: farming.