Neetu Rajput

Dabeli is a very popular street food from Gujarat. It is made with soft Indian pav or dinner rolls filled with spicy and tangy mashed potato, peanuts, and chutney. It has a wonderful crunch from the sev and roasted peanuts and sweetness from the pomegranate seeds. Try it as a snack or dinner, you will love it. To get the recipe google "Piping Pot Curry Dabeli.

Today I'm try this Viral Trending Tomato Chutney/Dip

I can't believe this chutney tastes so good If you haven't tried it yet, you are missing out on something. Must try

Ingredients:

• Half Cut Tomatoes

• Roasted Garlic cloves

• Chopped Green chilli

• Chopped onion

• Salt

• Red chilli powder

• Coriander leaves

• Lemon juice ..

Egg tikka masala

Dallake

Restaurant Style Bhindi Tawa Masala Cooking ||

Redu/Dahi Tadka| Indian veg cooking|Regional Indian cooking.

Dahi Tadka (a dish inspired from Himachal Pradesh) So during our trip to Himachal we had the opportunity to have this soothing and most flavourful yet simple recipe of dahi with rice. After learning from locals a little about the recipe i would like to share the recipe with you all. Recipe:- Take around 400 ml of thick curd(i have used market curd), now adding water wisk it so that no lumps remain. Make sure you do not add much of water. It should be like the consistency shown in the video. • Now in a pan heat oil, add mustard seeds, cumin seeds, green chilli, chopped garlic, curry leaves, 1 red whole chilli (i like this dish spicy its totally upto you, if you wanna reduced the chilli content). Now add sliced onions to it, do not overcook@it just till it turns translucent....