Omakase

Update ❤️

For unlimited Laphing 🥋🥋🥋

After all the #MMA fiasco in Nagaland, here is some good news for all MMA/Laphing lovers. We will be doing a lucky draw where the winner  gets unlimited #Laphing  (Veg/NonVeg) till we close for #Christmas. To enroll - *Share this reel in your Instagram story. * In the comment section tag atleast 4 ufc fighters seen in this video. • Enrollment closes on 23rd and the result will be out on the 24th of Nov *Dine-in only  *No Takeaway  *Winner can also nominate any person on his/her behalf  *Sharing is caring but No Sharing 😁

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We have finally decided to add another item to our menu. Say Hi! to Keema Noodles. It's a simple DIY noodles consisting of three layers i.e. the sauce , the noodles and the keema (minced meat).

Noodles: We tried working with different noodle types and after testing (and tasting), we have decided to go ahead with Spaghetti. Even though its not conventional and takes longer to cook, we felt that it gives a better structure and bite.

Sauce : The base which is the heart of this dish will have sesame oil, sesame paste , vinegar, soy sauce, oyster sauce, msg, salt, chilli oil and garlic water.

Keema: The protein that we will be using is Chicken. We feel that since the sauces are on the heavier side, the chicken keema balances everything well when it's mixed together.

After adequate tasting and testing, we feel comfortable enough to go ahead and serve this dish to you all. This item will be up on on our Menu starting 23rd May.

is on a buying spree 😀😀
The plan is to get to Mars🤞

A Nod To Noodles 🍜🍜🍜
We are working on something simple, spicy and sesame.

Entering the new financial year with a full tummy and a bag load of smiles .
“If you want to go fast, go alone. If you want to go far, go together."
African Proverb

Winter Wonderland 🌶️🌶️🌶️

Just roll with it 😎

If you resist change, you resist life.