HACCP SOLUTIONS

Fourteen Enforcement Orders were served on food businesses in March.
Thats 14 !
This means these 14 businesses were putting customers at risk of food poisoning or worse.
DON'T WAIT FOR THE INSPECTION MAKE SURE YOUR FOOD BUSINESS IS FOLLOWING THE LEGISLATION NOW!
If you or your staff need guidance/ advice/ training on what is required contact HACCP Solutions and we can help.

Fourteen Enforcement Orders were served on food businesses in March.

The Closure Orders were issued by Environmental Health Officers in the HSE Ireland.

Among the reasons for the Enforcement Orders in March are: active cockroach infestation; dead cockroaches noted inside a fridge; evidence of rodent activity; dead mouse in a cockroach trap; rodent droppings under the sink area; meat being air dried in a bedroom; no suitable hand washing facilities available to food workers; no hot water or soap for hand washing; cleaning materials stored in dirty stagnant water; thick waste discharge covering an entire floor in a kitchen; equipment observed to be heavily soiled and in an unclean condition; insufficient traceability information; no food safety management system or procedures in place for food safety; no commercial documents or other suitable records to establish the traceability of the foods.

To read more, please see: https://ow.ly/S28X50YIGlW

This week I had the pleasure of delivering Level 1 Food Safety training to the 5th and 6th year students at Maynooth Post Primary School 🙌

A huge well done to you all for your fantastic participation and enthusiasm! 👏

Each student received their Level 1 Food Safety certificate — valid for 2 years ✅
A brilliant achievement and an important qualification for anyone starting out in the food industry.

Best of luck using your new skills in the workplace!