Bakestone

New Vegan Sausage Roll added to the menu!

A vegan puff pastry filled with smoky mushrooms, puy lentils, mixed herbs & toasted walnuts.

You don't have to be a vegan to enjoy this ♡

!

We’re hiring ♡

We’re looking for an experienced Supervisor to join our city centre team.

The ideal candidate will have:
• A strong background in customer service
• Great energy and personality
• Leadership experience
• A passion for hospitality and creating a great customer experience
• Strong coffee knowledge

If you think you’d be a great fit, send your CV and cover letter to [email protected] or apply via Indeed.

We can’t wait to meet you ♡

New stockist! 📢

We're delighted to introduce to our Pantry.

We have a load of items made from bioactive honeybee ingredients!

⭐️Eco-friendly beeswax wraps
⭐️Pure beeswax candles
⭐️Bee pollen
⭐️Seeds for pollinators
⭐️Skincare

Plenty of natural health and wellness bits for yourself or some really thoughtful gifting items.

All handmade in Cork! ❤️

It doesn't get more sustainable or local than this!

Evie awkwardly holds one of her favourite wines in the Pantry.

She has just put up some lovely wine descriptions that we made to help make choosing a wine less intimidating.

These descriptions highlight the name, origin, variety, with some tasting notes of what to expect in your glass and the price.

The majority are organic, some biodynamic, some vegan and all of them delicious...we know 🥴🍷

Though the signs are there to help you find what you like, Sylwia on the weekdays & Evie on the weekends are always happy to give you a recommendation.

We of course also have plenty of Irish wines too ☘️

We are delighted to now be carry the range!

Small but mighty, lovely & local! Plenty here to inspire you to spice it up a little in the kitchen.

Available now in our Pantry ♡

Rosscarbery Pudding Salad

Black & white pudding, organic leaves, pickled pear, crispy rasher crumb, Ardsallagh goat’s cheese, toasted pecans, cider & wholegrain mustard dressing.

Mon - Fri Carrigtwohill 9-2

Cork City Marathon 2026

Our city centre cafe is right by the finish line so call in & refuel with our homemade protein balls or a full fry up!

We're opening at the earlier time of 8am to caffeinate anyone with a long day ahead of them.

Our kitchen will close at 3 with the cafe closing at 4!

Wishing the best of luck to anyone taking part ♡

Bakestone X Tiger Balm X Chido

We had an incredible night last Saturday at our sold out pop-up lead by while serving up newly launched for the evening.

Mexican inspired menu to go hand in hand with a Mexican inspired larger.

It's always so much fun to see our room packed to the brim after hours as we continue to make this space a community hub to gather.

This event sold out very quickly. Lucky for you the Tiger Balm boys are back with us in August for another pop-up over the Cork on a Fork weekend.
Tickets for this are selling fast. You can find the link in our bio.

🍲
🍺
🎸 .music
📸 .ie
🚚

Bringing some colour into the week.

Our Home Made Veg Quich 🥦

Cork on a Fork 2026

We have a very busy week for ourselves in August!

🥐 Wednesday 12th August
We are thrilled to be kicking off the festival in our cafe on Perry Street with the Business of Food Breakfast on Wednesday 12th. This is open to Food businesses in Cork with limited spaces. Express interest for this event by emailing [email protected]

🐝 Thursday 13th August
At 10am we'll be hosting the Little Beekeeper's Breakfast with - a morning of discovery, honey, and all things bees for the little ones.

🍷 Thursday Evening | 6pm
We’re delighted to host Tasting Notes, led by .ie — an immersive exploration of how simple ingredients evolve into complex flavours. In association with the Coffee House Lates initiative

🔥 Saturday
The lads from are back, bringing their signature flavours with a special set menu of Northern Thai & Vietnamese plates.

👗 Sunday
Brunch meets style with our Fashion Brunch in collaboration with , hosted by & .

Tickets are now live and already selling! Visit the link in our bio for more details.