Hobby Cooking

Enaknya seblak mak mon yg di masak begini.

Penjual bakso pikulan yg mencari pembeli ini sudah puluhan kilo berjalan ternyata si bapak pendengarannya kurang !

2 juta/hari hanya dari baby crab yg di celupin ke tepung crispy begini !

This is the process of making super thick egg seblak sauce in Indonesia

Indonesian way of making fried tofu with sweet and spicy sauce

The most unique fried meatballs in the world are only found in Indonesia

How Indonesians make melted beef with vegetable filling

the way Indonesians make papeda but with added eggs

It turns out that Indonesians like mochi but it's different from mochi in Japan

This is how Indonesian people enjoy street food stalls

This seller who does take away seblak in Indonesia uses a blue funnel

The way Indonesians make gado-gado, one of the unique things is making the seasoning directly on the plate