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Spaghetti Bolognese is a popular and comforting Italian pasta dish. It features spaghetti noodles topped with a rich and savory meat sauce, traditionally called ragù alla Bolognese.

Spaghetti aglio e olio is a pasta dish typical of the city of Naples, Italy. Its popularity can be attributed to it being simple to prepare and the fact that it makes use of inexpensive, readily available ingredients that have long shelf lives in a pantry. The dish was once also known as vermicelli alla Borbonica.

A quesadilla is a Mexican dish consisting of a tortilla that is filled primarily with cheese, and sometimes meats, spices, and other fillings, and then cooked on a griddle or stove. Traditionally, a corn tortilla is used, but it can also be made with a flour tortilla.

Margarita pizza