Dim Sum Terrace

Brightening up your day with our colourful Easter Blossom Dumplings, filled with lobster. 🥟

Available 25-30 March and 1 April at .

What dreams are made of 🥟

Steamed Dim Sum Platter - Prawn with XO sauce, Lobster & coriander topped with caviar, Duck & truffle topped with crispy duck skin, Scallop & prawn siu mai topped with foie gras, Saffron king crab with mixed seafood, Mushroom & more.

Valentines Day Special Selections ❤️

Lobster Xiao Long Bao: Steamed soup dumplings generously filled with lobster.

Heart Shaped Dumplings: Steamed heart shaped dimplings filled with scallops and prawns.

Tantalise your taste buds with our crispy duck salad with watermelon. Available on our à la carte menu.

Get in the Festive spirit with our San Bei Turkey special. This Taiwanese classic consists of turkey breast simmered with basil, garlic, red chilli, black vinegar, and a San Bei sauce- crafted from equal portions of black sesame oil, soy sauce, and rice wine.

Visit us at for a mouth-watering Festive High Tea.

The perfect way for friends, family & colleagues to commence the festivities .

🎉 EXCITING NEWS 🎉

Join us for an exclusive
one -night-only event on Saturday 18 November from 6pm. The night includes a delicious set menu including champagne and a live DJ!

To secure your place, make a reservation through the link in our bio . We look forward to seeing you. 🥂🎵

Our Halloween special is not one you will want to miss out on.

Wagyu Baos- Fluffy steamed baos filled with tender wagyu beef.

Available only from 30th October - 5th November.

No Monday blues at

📸 Duck and truffle dumplings topped with crispy duck skin.

What dreams are made of 💭

Truffle cheese wontons with fresh truffle shavings, served with sweet chilli sauce.