Allison Waggoner
Beekman1802 CMM Happy Place Home, Award Winning Chef, Best Selling Author, Degree in Culinary Arts, Featured on Food Network
21/06/2026
Why Happy Place is so important to so many! What you should know about scent laundry beads:
1. Fragrance Chemicals
Most scent beads are made primarily of synthetic fragrance compounds that remain on clothing after washing. Some people experience:
* Skin irritation
* Headaches
* Migraines
* Respiratory sensitivity
* Allergic reactions
Those with eczema, asthma, or fragrance sensitivities tend to be the most affected.
2. Residue on Fabrics
Scent beads are designed to leave fragrance behind, which means they can:
* Build up on towels and athletic wear
* Reduce absorbency over time
* Trap odors instead of fully removing them
* Contribute to fabric coating, similar to some fabric softeners
3. Washing Machine Buildup
In some machines, especially cold-water cycles, beads may not dissolve completely and can contribute to:
* Residue in dispensers
* Drainage issues
* Extra buildup inside the machine
4. Environmental Concerns
The fragrance ingredients used in many scent boosters can be difficult to break down in waterways. Some products also use synthetic polymers that raise environmental concerns.
5. They Don’t Actually Clean
Scent beads only add fragrance. They:
* Do not remove stains
* Do not kill bacteria
* Do not improve cleaning performance
Sometimes heavily scented laundry can actually mask lingering odors rather than solve the underlying issue.
20/06/2026
17/06/2026
This was one of the best shows ever done on Nat Geo. I put the link if you are interested in watching.
Watch Secrets of the Bees TV Show - Streaming Online | Nat Geo TV Watch full episodes of Secrets of the Bees online. Get sneak peeks and free episodes all on Nat Geo TV.
14/06/2026
Worked in studio all day finishing up some pottery....so rewarding!
13/06/2026
My bee and the gardens are so important to me. What do you love about summer
09/06/2026
It’s time.
09/06/2026
When the sun hits! 😎
05/06/2026
A little-known fact about me...
While many people know me from television, my foundation has always been food. I'm a classically trained chef, and throughout my career I've had the privilege of writing recipes, developing products, and ghostwriting for some incredible brands.
One of those brands is Sur La Table.
For years, I've helped create content that lives behind the scenes—recipes, culinary education, website content, and cookbooks that help inspire home cooks. It's a unique experience to pour your creativity into a project and watch it come to life under a brand you genuinely respect.
What I've always loved about Sur La Table is their dedication to innovation, quality, and teaching people that great cooking is accessible to everyone.
After more than 20,000 hours on live television, there's still something special about seeing words and recipes you created become part of someone's kitchen journey.
The chef in me never really left—she just found a lot of different ways to tell the story.
05/06/2026
Had a chance to interview Jay Leno and he is lovely. You always wonder.....he is a nice guy.
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Type
Contacter la personnalité publique
Site Web
Adresse
Paris