Nos Tabaa

Say goodbye to food waste! 🍽✨
Transform your leftovers into culinary delights with these 3 simple hacks.🍽️♻️

نص طبق بيتمنا ليكم عيد فصح مجيد مليان فرحة🎈🎊 #فرح #محبة #عيد

Striking the perfect balance at food trucks: here are some savvy tips to avoid food waste and keep your cravings satisfied 🚚🍔

Here are 5 easy tips to have a kitchen with no waste! 🍽
Embrace Leftovers: Leftovers can be transformed into delicious new meals. Get creative and repurpose them into lunches.
Plan Your Meals: Plan your meals for the week based on what you already have. This helps you avoid impulse buys and food waste.
Proper Storage: Learn how to store different fruits and vegetables properly.
Shop Smart: Buy only food that you need without buying any unnecessary items.
Freeze The Extra: If you know you won't be able to use something before it goes bad, freeze it. This is a great way to extend the shelf life of fruits, vegetables, meats, and leftovers.

"Today, April 24th, we unite to raise awareness and take action against food waste on Stop Food Waste Day! Let's make every meal count and strive for a more sustainable future together.” 🌍🍽️

Fact 1 : “Overordering and excess inventory”
- Restaurants frequently overorder ingredients to prevent inventory shortages
- ⁠Resulting in surplus inventory that eventually goes to waste

Fact 2 : “ Uneaten Portions and leftovers
- Restaurants generate significant food waste annually due to the large amount of uneaten portions left behind by many diners

Fact 3 : Spoiled ingredients and perishable
- Restaurants frequently discard expired or spoiled food due to improper storage or handling, exacerbated by the overall food waste problem.

Food waste is incredibly expensive, where the wasted food itself is valued at around $1 trillion globally each year. Therefore, you should think about the money families could save by reducing food waste!

إهدار الاكل تعتبر جريمة في حق ناس محتاجة، غير
تفكيرك و ساعد غيرك🍽

Happy Eid 🎈
ساعدونا نقضي علي هدر الطعام 🍽❌
#حملةتوعية #مطاعممصرية