Rascal

WINE TASTINGS🍷
For our next wine tasting series, we’re going back to the fundamentals - but not in a basic way.

Over the course of three tastings - you can join for just one or all three - we’ll explore the foundations of wine. Taking a deep dive into how different styles are made (including what orange wine actually is), what all the fuss is about natural wine, and how to taste more curiously so you can better understand what you do (and don’t) like in your vino.

Kristiane - our chief wine officer - will be running the sessions and promises to keep things simple and unpretentious. Helping you build your confidence when ordering, drinking, and enjoying your wine. She’ll answer any and all questions you’ve ever been scared to ask (no question too dumb!) whilst you taste lots of yummy examples.

Here’s a little rundown of the three sessions:
🍇 What Actually Is Wine? [24th of June, 6-8pm]
🍊 Orange Wine Debunked [4th of August, 6-8pm]
🌿 Natural Wine: Fact or Fiction [8th of September, 6-8pm]

Each session includes three glasses of wines and snacks, with plenty of time for discussion about what makes them taste the way they do.
We’re keeping these sessions a little smaller than usual, so be sure to book your spot (link in our bio) before they fill up!

Thank you all for joining us and celebrating Rascal’s 4 years birthday on Sunday🥳🎈

A big part of what makes this place special is all of you who come by week after week, year after year.

To everyone who has supported us over the past four years, thank you. And to our amazing team, thank you for making Rascal what it is.

See you for a glass all summer long🍷

Birthday snack - French duck roll🦆🌭
Chef is cooking up some delicious French ducks rolls for our birthday party tomorrow.
Filled with duck confit, a demi glace sauce, cornichons and fried onions! We’ll serve it with chips & dip and something amazing by the glass🍷
We can’t wait to see you tomorrow! ❤️‍🔥

Rascal birthday merch🥳
On Sunday for our 4 years birthday celebration, we will release a limited edition collection of T-Shirts featuring beautiful art piece “Rascal Kaos”, that you can find in the bar.

Here’s how Tuva describes the art piece:
I made Rascal Kaos thinking about all the strange and beautiful things that happen when people gather around a table. A glass of wine arrives, someone tells a story, someone else laughs too loud, eyes meet across the room, and suddenly many small moments are tangled together.

There is no right way to look at Rascal Kaos. I hope your eyes can wander through it as they would through a crowded room, finding unexpected details, little stories, and connections along the way. The work invites you to return to it again and again, discovering something new each time, and offers a quiet reminder that chaos can also be a beautiful form of togetherness.

Rascal is turning FOUR❤️‍🔥
Wow, 4 amazing years have already passed by and what a ride! Join us on Sunday, June 7 to celebrate with us.

We’re putting together a special day and here’s what you can look forward to:
- Delicious French take on hot dogs by our resident chef
- Special by the glass line up chosen by our very own & Kristiane
- Magnums and special bottles from the cellar
- Limited edition birthday merch

We hope to see you there and celebrate with us❤️ Rascal wouldn’t be what it is today without all of you who keep supporting us year after year🙏🏻

Pissaladière Crostini
A twist on this French classic with slow roasted, caramelized onions, black olives, anchovies and pickled mustard seeds🙌🏻 Kristiane and Fionn approve!

See you for a glass and a bite❤️‍🔥

Sicilian wine tasting ☀️☀️☀️
For the final stop on our tour of underrated regions were headed to Sicily! Gian Marco, our resident Sicilian wine expert, will take us through 3 wines from different corners of the island.
What makes Sicily such an exciting region is its diversity - from vines on active volcanos to sandy beaches. You’ll be tasting wines from 3 super exciting producers forging their own path on the island: and
Grab one of the last spots pronto!

Fresh wines by the glass!
With danish summer upon us we’re keeping our BTG options fresh - introducing new wines for you week on week. Right now, we have Il Bambino from .millami in Sicily - 100% grillo offering a slightly salty and refreshing white wine that tastes like apricots and Mediterranean herbs.
Ponderosa from .naturel - an elegant blend of pinot noir and pinot gris that taste like clementine with a rosmary savoury edge.
For bubbles, we have PetNat from Czechia - made from a big blend of grapes that results in crunchy pet-nat with a tropical touch. Finally, we’re opening a few bottles of Andreis from this weekend - if you know you know - a light red full of juicy cherry and spices, perfect for when the temperature drops at the end of day.

Come check them out this weekend!