Eatweek Guide

The Connaught Grill in Mayfair is where heritage and modern luxury meet. Housed within Hotel, the space is steeped in history, once known as the Grill Room when it first opened in 1955.

Today, the restaurant glows with a contemporary touch. Designer John Heah’s warm wood paneling and Mira Nakashima furniture create a cozy yet sophisticated setting, perfectly balancing old-world charm with modern elegance.

From the open kitchen, flames rise from the wood-fired grill, turning the best of British ingredients into dishes that are as beautiful as they are bold.

The menu offers a diverse range of dishes, including beloved favorites like Hereford beef tartare and crispy potatoes, or an XL Orkney scallop generously bathed in Café de Paris butter. Each dish is rich, indulgent, and executed to perfection.

One of the standout dishes on the main course is the sea bass en croute. Accompanied by a delectable scallop and lemon mousse, all drizzled with a decadent Champagne sauce. To elevate the dish to a level of pure luxury, a spoonful of Oscietra caviar could be added.
Sides are classic comfort: boulangère potatoes with caramelized onion and thyme and herbal creamed spinach with basil and nutmeg.

Paired with champagne and white from Burgundy, the meal felt celebratory.

The Connaught Grill is a place that honors its past while serving up a vibrant, modern dining experience. Every dish, every detail, is crafted to impress.

FoodieLondon

is not just a cocktail bar, it is the setting for some of the most unforgettable nights out in the city.

A luxury speakeasy inspired by the glamour and mystery of the “Roaring Twenties”, where timeless sophistication meets contemporary chic, bringing Art Deco glamour, party glitz and a daring lifestyle to Dubai’s nightlife. 

The atmosphere is intimate and mysterious, with live music every night of the week, from specially curated live acts to fiery vinyl DJ sets that immerse guests in the vibrant energy of decades gone by, creating an exclusive experience that allows you to enjoy the glamour of bygone eras, keeping the atmosphere going late into the night.

The drinks menu features sophisticated cocktails inspired by the twenties, as well as an exclusive, carefully selected selection of vintage champagnes, premium wines and spirits from around the world. Every cocktail here is a creative concoction, standing as a testament to the pinnacle of the cocktail menu’s offerings

Explore more in our Dubai Guide (link in Bio)

The illustrious sanctuary, included in 2023 in Michelin Guide, beckons you into a realm of unparalleled Japanese culinary artistry. Here, the air is thick with anticipation as you embark on a sensory journey, where each bite of authentic premium sushi and the world’s most exquisite Wagyu beef is a symphony of flavors crafted by the hands of Japan’s most masterful chefs. 

The kitchen is led by sushi master Takashi Namekata and wagyu master Hisao Ueda, who have broken away from traditional canons, offering a fresh perspective on traditional Japanese dishes. Their creative duo is one of the most intriguing and ambitious on the Dubai culinary scene.

Together, they have crafted a unique omakase menu that features only the finest ingredients. This includes seafood sourced from Japan’s Toyosu Fish Market, Kobe A5 beef with the highest 12-point marbling scale, and rare fish such as bluefin tuna from renowned broker Yamayuki and conger eel, which is flown to Dubai weekly from Toyosu auctions.

Each dish is a masterpiece, meticulously prepared with an unwavering dedication to ensuring every guest’s experience is nothing short of extraordinary.

Visit our website to explore the full story in our DUBAI travel guide

Lavish tables adorned by Baccarat chandeliers, filled with Dom Perignon — the air rustles, and the enchanting clinking glasses echo like pure indulgence. Home, where you feel welcomed and loved. This is

Forget the hustle and bustle of life, here it comes in full swing with spectacular parties every weekend. Elegant, glamorous, and fiery, the destination offers an incredible experience you simply cannot miss. The bubbly Dom Perignon dances in Baccarat’s crystal glasses, merging culinary mastery with elegant ambiance, making this an electrifying sensations for all.

Follow the link in Bio to get your inspiration with NAHATÉ

The BVLGARI RESORT DUBAI, nestled on a man-made seahorse-shaped island in Jumeirah Bay, offers a tranquil retreat amidst Dubai’s bustling cityscape. Its Italian-inspired design transports guests to Italy, complete with azure waters, lemon trees, and lush greenery. Each element, from interiors to exteriors, reflects Bvlgari’s opulence and finesse.

Showcasing exceptional gastronomy, the resort features Il Ristorante–Niko Romito (** Michelin), Höseki (* Michelin), Bvlgari Bar, Il Caffé, La Spiaggia, and The Bvlgari Lounge. The 1,700 square metre spa offers a luxurious experience with facilities like a pool, hammam, fitness center, and treatment rooms, showcasing Bvlgari’s commitment to wellbeing.

perfectly captures the essence of Italy, blending the seaside ambiance of the Arabian Gulf with Mediterranean landscaping, providing an unparalleled stay experience with its outstanding cuisines, spas, and lifestyle amenities.

Find out more in the full article — check the ink in our Bio