Mrs Robinsons

Some snapshots from our casual three nights last week at the @180.corner taken by ❤️❤️
It was amazing to share this evening with so many friends & family and to work with some fine British produce.

Can’t wait for our week’s dinner talk at . An Evening curated by in stockholm!
Catch us if you can

Mrs Robinson’s Tour de Force Edition #1: 180 Strand, London

As Summer comes to a close we are looking forward to escaping Berlin for a bit & breathing in the air of a few different cities.

Our first dinner tour series is kicking off this September 13th, 14th & 15th in London. We will be cooking at the Corner @ 180 Strand & on Sunday 17th of September we’ll be serving up lunch at the stately Oakley Court, Windsor.

As London has been home for some of us we are really excited to be cooking there for the first time and can’t wait to reunite with friends old & new.

For bookings & to Join our newsletter, links in Bio

❤️❤️❤️

Mrs Robinson’s Tour de Force Edition #1: @180.corner , London

As Summer comes to a close we are looking forward to escaping Berlin for a bit & breathing in the air of a few different cities.

Our first dinner tour series is kicking off this September 13th, 14th & 15th in London. We will be cooking at the Corner @ 180 Strand & on Sunday 17th of September we’ll be serving up lunch at the stately Oakley Court, Windsor.

As London has been home for some of us we are really excited to be cooking there for the first time and can’t wait to reunite with friends old & new.

For bookings & to Join our newsletter, links in Bio

Incomparable quality of Weidehuhn (Bresse x Hybrid crossbreed) chicken from Lars Odefey & Töchter.
22 weeks old. An extra four days hanging, then finished on the grill.

Green Bell peppers in stilton and the first fruits of a fun project with

✌️😀✌️

Summer fruits in cream from Viola, David & Marie’s dairy wrapped in a spelt Crêpe from the same farm.
We are open tomorrow with some à la carte item as well as Menu.
Also Sunday the 16th and the 30th of July, so fit us into your weekend plans :)

We have an exciting news to share, as some of you already know Mrs Robinson’s is in search of a new home.

After a lot of research we have decided to take a back seat from daily restaurant operations to make way for this exciting new direction & new location.

We are working on a series of events & a worldwide Tour de Force. Some plans we’ll be able to share with you very soon & some are still in the oven.

For all of July we will be open for both Menu & A la Carte bookings, and have added a few extra Sunday openings as well - secure your table via the homepage. Sunday 30.7 will be the last service of Mrs Robinson’s as we know it at Pappelallee 29.

We can’t wait to share with you what’s to come.
Sign up to our newsletter from the homepage for further updates.

All love, let’s give it.
The Mrs Robinson’s Team

Thank for the beautiful illustrations of our dishes 🫡🫡

Veal🤝fava

We have a few seats available for tonight & tomorrow if you feel spontaneous.

Some of our favourite pictures from the past few weeks taken by dear friends & family at the restaurant.
We still have a couple of seats available for tonight. Come and enjoy a Saturday night with us🍓❤️🔥📞🔜☝🏻🥲

A thin crispy dough made of rye flour from Viola, Marie & David. 🦀🥑

Brown Crab & Truffel 🍕

Oro blanco & caramelized colostrum

Artichoke confit & Abalone. Liver. Kinome & brown butter sauce.