PIP Food Group

Miris sveže pečenog dizanog testa, meka sredina, zlatna boja i ona poznata toplina domaćih poslastica koje uvek rado biramo!

Uz Adriatic Krofi 50 🍩🍩🍩 pripremite mekane krofne, mirisne štrudle, buhtle i druge kolače od dizanog testa – jednostavno, uz produženu svežinu i kvalitet koji se prepoznaje.
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The irresistible aroma of freshly baked sweet dough, a wonderfully soft texture, and the comforting taste of classic treats we never grow tired of.

With Adriatic Krofi 50 🍩🍩🍩 you can easily create soft, fluffy doughnuts, strudels, filled sweet buns and a variety of other yeast-raised treats – all with lasting freshness and consistently great quality.

🍞 Raznovrsna ponuda beskvasnih hlebova postala je važan deo savremenog pekarstva, odgovarajući na rastuće interesovanje potrošača za proizvode različitog nutritivnog sastava i ukusa.

Uz smeše 𝐅𝐈𝐓, 𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐁𝐮𝐜𝐤𝐰𝐡𝐞𝐚𝐭 𝐢 𝐏𝐈𝐏 𝐂𝐨𝐫𝐧 moguće je kreirati raznovrsnu ponudu beskvasnih hlebova – od proizvoda sa visokim sadržajem proteina i bogatim udelom semenki, preko hlebova sa ekstrudiranim heljdinim brašnom, do proizvoda na bazi ekstrudiranog kukuruznog brašna.

Kada se kvalitetne sirovine spoje sa dobrim tehnološkim rešenjima, rezultat su proizvodi koji odgovaraju savremenim zahtevima tržišta.
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🍞 A diverse range of yeast-free breads has become an important part of modern bakery production, driven by growing consumer demand for products with distinctive nutritional profiles and flavours.

Using 𝐅𝐈𝐓, 𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐁𝐮𝐜𝐤𝐰𝐡𝐞𝐚𝐭 𝐚𝐧𝐝 𝐏𝐈𝐏 𝐂𝐨𝐫𝐧 bakery mixes, bakeries can create a wide variety of yeast-free breads – from high-protein recipes rich in seeds, to breads made with extruded buckwheat flour and products based on extruded corn flour.

When quality ingredients are combined with reliable bakery solutions, the result is a range of products that meets today's market expectations.

🥐 𝐂𝐫𝐨𝐢𝐬𝐬𝐚𝐧𝐭 𝐆𝐨𝐥𝐝 𝟐𝟎 – zlatni standard za kroasane!
Izražena lisnatost, odličan volumen i fina, topiva struktura – sve ono po čemu prepoznajemo vrhunski kroasan.
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🥐 𝐂𝐫𝐨𝐢𝐬𝐬𝐚𝐧𝐭 𝐆𝐨𝐥𝐝 𝟐𝟎 – the gold standard for croissants!
Beautifully defined layers, excellent volume and a delicate, melt-in-the-mouth texture – everything that makes a truly exceptional croissant.

🇮🇹 Fokača je jedan od simbola italijanske pekarske tradicije – jednostavna u osnovi, a beskrajno raznovrsna u pripremi.

Uz 𝐏𝐈𝐏 𝐂𝐨𝐫𝐧, 𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐂𝐡𝐢𝐚, 𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐁𝐮𝐜𝐤𝐰𝐡𝐞𝐚𝐭 𝐢 𝐀𝐝𝐫𝐢𝐚𝐭𝐢𝐜 𝐆𝐮𝐬𝐭𝐨 lako je kreirati fokače različitih ukusa i karaktera. Masline, sušeni paradajz, pesto, ruzmarin ili krupna morska so samo su neki od dodataka koji svakoj daju autentičan mediteranski pečat.
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🇮🇹 Focaccia is one of the true icons of Italian baking – simple at its core, yet incredibly versatile.

With 𝐏𝐈𝐏 𝐂𝐨𝐫𝐧, 𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐂𝐡𝐢𝐚, 𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐁𝐮𝐜𝐤𝐰𝐡𝐞𝐚𝐭 𝐚𝐧𝐝 𝐀𝐝𝐫𝐢𝐚𝐭𝐢𝐜 𝐆𝐮𝐬𝐭𝐨 , you can create focaccias with distinct flavours and unique character. Olives, sun-dried tomatoes, pesto, rosemary and flaky sea salt are just a few of the toppings that give each one its own authentic Mediterranean touch.

Uz smešu 𝐇𝐚𝐫𝐦𝐨𝐧𝐲, ravnoteža ukusa i nutritivnih vrednosti dobija mnogo različitih oblika.
Mešavina semenki obogaćuje hlebove i peciva ukusom, teksturom i nutritivnom vrednošću, dok široka primena smeše ostavlja mnogo prostora za raznovrsnu ponudu – od hlebova i kifli do lisnatih proizvoda i hrskavih štapića. 🥖🥐
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With 𝐇𝐚𝐫𝐦𝐨𝐧𝐲 mix, great taste and nutritional value come together in countless ways.
A carefully selected blend of seeds adds flavour, texture and nutritional value to breads and baked goods, while the mix offers plenty of versatility – from breads and rolls to laminated pastries and crispy breadsticks. 🥖🥐

Znanje je najvrednije kada se deli. 🤝
U Demo centru PIP Food Group ugostili smo studentkinje Tehnološkog fakulteta, sa studijskog programa Inženjerstvo ugljenohidratne hrane.

Uz mentorstvo rukovodioca tehnologije i razvoja Simone Dulović, imale su priliku da teorijsko znanje dopune praktičnim radom, upoznaju se sa razvojem pekarskih proizvoda i iz prve ruke vide kako izgleda posao tehnologa u praksi.

Verujemo da su ovakva iskustva važan korak u povezivanju obrazovanja i industrije i radujemo se nekim budućim susretima.
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Knowledge grows when it's shared. 🤝
We recently welcomed students from the Faculty of Technology, enrolled in the Carbohydrate Food Engineering programme, to the PIP Food Group Demo Center.

Guided by our Head of Technology and Development, Simona Dulović, they combined classroom knowledge with hands-on experience, explored the bakery product development process, and gained valuable insight into the day-to-day work of a food technologist.

We're proud to support future professionals by giving them the opportunity to experience the industry firsthand, and we look forward to welcoming more young talents in the future.

🍒 Pun ukus domaće višnje i savršeno sveže pecivo – ima li bolje kombinacije?
𝐅𝐢𝐥𝐥𝐢𝐧𝐚 𝐧𝐚𝐝𝐞𝐯 𝐨𝐝 𝐯𝐢š𝐧𝐣𝐞 , sa najmanje 40% voća, donosi bogat voćni ukus i odličan je izbor za različite pekarske i poslastičarske proizvode. Termostabilan je, pa pruža mnogo mogućnosti za kreiranje ukusnih i atraktivnih proizvoda. 🥐🍰
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🍒 The rich taste of sour cherries paired with perfectly fresh pastries – is there a better combination?
With at least 40% fruit, 𝐅𝐢𝐥𝐥𝐢𝐧𝐚 𝐒𝐨𝐮𝐫 𝐂𝐡𝐞𝐫𝐫𝐲 𝐅𝐢𝐥𝐥𝐢𝐧𝐠 delivers a rich, fruity flavour that works beautifully across a wide range of bakery and pastry creations. Its bake-stable formula gives you plenty of room to create products that taste as good as they look. 🥐🍰

Zlatne, mirisne i tek ispržene – američke krofnice su jedna od onih poslastica bez kojih je teško zamisliti leto! ☀️🍩 Od plaže i šetališta do kafića i pop-up ponude, lako osvajaju kupce gde god se nađu.

Uz 𝐆𝐨𝐥𝐝 𝐁𝐮𝐧𝐬 smešu priprema je brza i jednostavna, a rezultat su lagane, ukusne krofnice izražene arome vanile, koje ne upijaju masnoću tokom prženja.
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Golden, warm and freshly made – American-style donuts are one of those treats that simply taste like summer! ☀️🍩 From beachside spots and promenades to cafés and pop-ups, they’re an irresistible favourite wherever they’re served.

With 𝐆𝐨𝐥𝐝 𝐁𝐮𝐧𝐬 Mix, preparation is quick and easy, delivering light, delicious donuts with a distinctive vanilla flavour that absorb minimal oil during frying.

𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐂𝐢𝐚𝐛𝐚𝐭𝐭𝐚 pruža mnogo prostora za kreiranje različitih proizvoda – od klasičnih ćabata i bageta 🥖 do bogato punjenih sendviča 🥪 koji lako mogu postati prepoznatljiv deo ponude.

Prijatna aroma kiselog testa, razvijena sredina i odličan volumen pružaju kvalitetnu osnovu za proizvode koji odgovaraju različitim konceptima prodaje i potrebama potrošača.

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Whether you're baking traditional ciabattas and baguettes 🥖 or creating premium sandwiches 🥪 𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐂𝐢𝐚𝐛𝐚𝐭𝐭𝐚 helps bring greater variety to your bakery offering.

With its characteristic sourdough flavour, well-developed crumb and excellent volume, it delivers the quality needed for products that stand out in both appearance and taste.

🍞 Jače i stabilnije testo, bolja apsorpcija vode i veći volumen finalnog proizvoda!

𝐌𝐄𝐆𝐀 𝟔𝟎𝟎 je standardni poboljšivač namenjen proizvodnji hleba i drugih pekarskih proizvoda, pogodan za primenu kako u industrijskoj, tako i u zanatskoj proizvodnji.
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🍞 Stronger dough, better water absorption and increased product volume!

𝐌𝐄𝐆𝐀 𝟔𝟎𝟎 is a standard bread improver designed for bread and bakery products, suitable for both industrial and artisan production.