Antons Restaurant

Kitchen to Table, One Detail at a Time. The Cod may be the Star 💫 but the Build is the Masterpiece 😯

Premium Cod balanced with a Silky Leek Sauce, finished with Roasted Butternut Squash, Crisp Apple, and House-Made Donuts. Simple, however Elevated Flavors 🫠

Kitchen to Table, One Detail at a Time. The Cod may be the Star 💫 but the Build is the Masterpiece 😯

Premium Cod with balanced Asian-Fusion Cool Cucumber, Warm Red Rice, charred Corn, and a Silky Leek Sauce 🫠

This brisket’s been cooking longer than your last situationship lasted 😏✨

Served with sautéed shimeji mushrooms, burnt sweet corn, roasted Brussels sprouts, and twisted potatoes, complemented by a green peppercorn sauce.

A winter menu icon, no lie
🫠 one bite of this brisket
and you’ll see why 😆 🥩🫶🏽

Haven’t tried it yet? Babe… that’s a red flag🚩

Crispy pork belly, rich ramen broth, cold-evening comfort in one perfect bowl. 🍜🔥

What an unforgettable chapter this has been … being part of the Kitchen Battle Luzern has truly touched our hearts in ways words can barely describe. 🫶

To the incredible organizers and sponsors: thank you for creating such a beautiful platform where passion, creativity, and teamwork can shine. Your vision and effort brought people together in the most inspiring way.

To our amazing competitors, Bellini Ticinese Restaurant: thank you for pushing us to be our very best. Your professionalism, talent, and spirit made this journey so thrilling and meaningful. Competing alongside you was honestly an honor and a joy. 🌟

To the jury, my deepest gratitude for your fairness, kindness, and for recognizing the spark of innovation in young, passionate professionals. Your encouragement means more than you can imagine.

And to the beloved Antons team, Antons family: you are the heart of it all. ❤️ Your endless dedication, sleepless nights, unstoppable energy, and pure passion are beyond words. You are a source of inspiration every single day. You’ve not only met expectations, you’ve soared far beyond them. So endlessly proud, deeply moved, and forever grateful to stand by each other’s side.

This experience wasn’t just a competition:
it was a celebration of love for what we do, of unity, of shared dreams, and of the magic that happens when hearts beat together in the kitchen.

It has truly been an absolute blast and a memory we will carry with us forever. ❤️ 💫

🔪

Swiss Lamb, Asian Flair.

Think Globally 🌏 Eat Locally: Swiss Lamb meets Asian Street Food Style in this Bao Burger Masterpiece. Pulled Lamb so Tender it practically Melts, with Fresh Mint and Pickled Watermelon 🍉✨ a Bold Balance You didn’t know you Needed. 💣🍔

Sharing is Caring… unless Someone grabs your Favorite Baby Burger. 👀🍔 Choose your Fighter!

Why choose One when you can Baby-Bite all Four? 👶🍔 The Antons Best Sellers, now in Cute Lil’ sizes—perfect for sharing (or not 😏).

These Tacos bring People Together — and then Make Them fight for the Last One💥🌮

😆 Double the Flavor, Double the Crave. Beef Birria with Tomato Salsa, and Shrimp 🍤 with Creamy Avocado & Cocktail Sauce. A Duo that Hits you Right 🤤

Shrimply the Best 🍜🔥

where East meets Feast! Shrimps do the Salsa 🦐, Me so spicy Me so fun, Miso brings the Mood, Oh Hun 😆and Chili turns up the Heat. Udon Want to Miss this Tropical Ramen Rave in a Bowl 🥢💥

Flavor-Focused

First bite: Smoky. Tender.
Second bite: Creamy.
Third bite: Wait… is that Kiwi? Fresh.
By the Fourth, You’re not Sharing Anymore.
Grilltopus – Made for Flavor Chasers. 🐙🌶️🥝

A N T O N S R A M E N

Refined Comfort in a Bowl — ANTONS Ramen, where Slow-Cooked Tradition meets Modern Indulgence. Featuring Crispy Pork Belly, Silken Noodles, Boiled Egg, and a Rich Miso-Peanut Butter Broth that Redefines Depth and Flavor. A bold Twist on the Familiar, Crafted to be Unforgettable.🍜✨

🦆Feast your Eyes and Fork on this Showstopper: Duck so Fly it quacks in Style 🤤— with Purple Potatoes, Baby Carrots, and a Red Wine-Orange Jus. 🍷🍊💛