IPPON RAMEN

10 BOWLS, 10 STORIES · DAY 6 — A TASTE OF THE OCEAN 🌊🍜

Seafood Ramen
黑鬍士ラーメン

The broth: Savory pork bone + the briny essence of the sea.
Rich, umami‑layered, and unexpectedly harmonious – like a coastal voyage in a bowl.

We start with our signature pork broth, then infuse it with crab and shrimp notes during simmering. The result is a soup that’s both deeply savory and delicately sweet – a bridge between land and ocean.

Topped with:
🍤 Crispy tempura shrimp
🦀 Tender crab meat
🍥 Narutomaki (fish cake)
🌿 Fragrant green onions
🍄 Earthy wood ear mushrooms
🥚 Creamy soft‑boiled egg
🍙 Savory seaweed

Why pork broth with seafood?
Because pure seafood broths can be too light. Pork adds body and depth, letting every ocean flavor shine without being shy.

The broth is the soul. This one sings with the tide.

Tomorrow: another bowl, another story.

📍 Pickering | Whitby

10 BOWLS, 10 STORIES · DAY 5 — SMOKY, LIGHT, SATISFYING 🔥🍜
Grilled Chicken Ramen
焼きチキンラーメン

The broth: Savory chicken soup + authentic soy sauce tare.
Clean, aromatic, and gently smoky – a perfect match for char‑grilled chicken.

We start with a chicken broth that simmers low and slow, then layer in a traditional shoyu tare.
The result is a golden, translucent soup that’s light enough to sip like tea yet savory enough to stand up to grilled meat.

Topped with:
🍗 Juicy grilled chicken – char‑grilled for that smoky aroma
🥚 Seasoned soft‑boiled egg
🌿 Crisp fresh scallions

Why grilled chicken instead of fried?
Because sometimes you want the deep, fire‑kissed flavor of a grill – without the heaviness of frying.
It’s a lighter choice, but never a compromise on taste.

The broth is the soul. The char is the whisper of fire.

Tomorrow: another bowl, another story.

📍 Pickering | Whitby

10 BOWLS, 10 STORIES · DAY 3 — CRISPY MEETS SAVORY 🍗🍜

Karaage Ramen
一本麵作

The broth: Savory chicken soup + authentic soy sauce tare.
Light, clean, and deeply flavorful – the perfect stage for our crispy karaage.

We start with a chicken base that simmers for hours, then balance it with a traditional shoyu tare.
The result? A broth that’s rich enough to comfort, yet light enough to let the toppings shine.

Topped with:
🍗 Crispy fried chicken – tender inside, golden outside
🥚 Seasoned soft‑boiled egg
🌿 Fresh green onions

Why karaage on ramen?
Because sometimes you want the crunch of fried chicken with the warmth of noodle soup.
It’s not traditional – but it’s delicious. And that’s our kind of rule breaking.

The broth is the soul. The crunch is the joy.

Tomorrow: another bowl, another story.

📍 Pickering | Whitby

10 BOWLS, 10 STORIES · DAY 2 — THE CLASSIC ORIGINAL 🥢

Ippon Shoyu Ramen
一本醬油ラーメン

The broth: Pork bone + soy sauce – a timeless union.
Clear, savoury, and deeply aromatic. It’s the bowl that started it all.

We simmer pork bones for over 10 hours, then blend in a carefully balanced soy tare.
The result is a luscious, umami-rich soup that doesn’t hide behind heavy fats or spice.

Topped with:
🍖 Tender chashu
🎋 Crunchy bamboo shoots
🥚 Soft-boiled seasoned egg
🌿 Fragrant green onions
🍥 Narutomaki – for that authentic Japanese touch

This is the bowl we judge ourselves by.
No gimmicks. Just honest ramen made from real ingredients.

The broth is the soul. And this soul sings.

Tomorrow: another bowl, another story.

📍 Pickering | Whitby

0 BOWLS, 10 STORIES · DAY 1 — THE CHASHU OATH 🍖

Chashu Lover Ramen

This bowl exists because we noticed something:
Guests kept ordering extra chashu. Every single time.

So we made a version with four thick slices of pork belly.
No shortcuts. No tenderizers. Just pork, soy, mirin, and time.

The chashu is rolled, braised for 4 hours, then left to rest overnight.
When sliced, each piece shows a dark amber rim and a rosy center.

This is not a bowl for everyone.
But if you’re a meat lover? It’s your bowl.

Tomorrow, another bowl. Another story.

THE 10-SECOND CLUB JUST GREW BIGGER. 🎯

Meet our latest winner – cartoon version again!
Real person. Real perfect timing. Real FREE RAMEN.

One button. 10 seconds. No second chance.
Hit exactly 10.000 and your meal is on us.

Your face could be next on this wall.
Come prove your thumb has superpowers.

📍 Whitby
Always on. No tricks. Just timing.

—
🎮 NOW WE WANT TO HEAR FROM YOU
What game would you like to see next at Ippon Ramen?
Vote by commenting the number below 👇

The most requested game might just show up… 😉

GamePoll

THE 10-SECOND CLUB JUST GREW BIGGER. 🎯

Meet our latest winner – cartoon version again!
Real person. Real perfect timing. Real FREE RAMEN.

One button. 10 seconds. No second chance.
Hit exactly 10.000 and your meal is on us.

Your face could be next on this wall.
Come prove your thumb has superpowers.

📍 Whitby
Always on. No tricks. Just timing.

—
🎮 NOW WE WANT TO HEAR FROM YOU
What game would you like to see next at Ippon Ramen?
Vote by commenting the number below 👇

🚨 ESCAPE SEQUEL: THEY CAME BACK FOR THEIR SENTENCE. 🚨

Remember the fugitives from our Navy Raid?

They showed up, ate a whole bowl of ramen, and posed for their official Fugitive Photo.

Swipe to see the captured crew – now well-fed and officially on our wall.

This isn’t the end. The Navy will return with more raids, more warrants, and more free meals.

Want to be on the next Wanted poster?
👉 Follow , turn on notifications, and wait.

DEAD OR ALIVE. STILL HUNGRY.

📍 Pickering | Whitby