Studebaker Bread

I might be getting a new helper soon! ♥️

“Australian” bread - whole wheat, cocoa, honey, butter.

So satisfying when we try a recipe for the first time and it comes out great!
Challenging rye sourdough, enriched with coffee, molasses, onion (yes, you read right) and olive oil. The result was surprisingly delicious! 👨🏼‍🍳🥖☕️🧅

Yesterday I had the privilege to visit the at the Borough Market, London. What a special place! 🥖🥐🌾

Grand opening of our new kitchen countertop with a nice sourdough 👨🏼‍🍳🥖

Tonight’s focaccia specially for

Morning chill with cheese bread waffle by