Refire Kitchen
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Refire Kitchen makes mealtime stress-free and absolutely delicious!
Chef prepared Take N' Bake meals!
4 locations to serve you:
843 Fort St., - Downtown
100 Aldersmith Pl. - View Royal
2372 Beacon Ave. - Sidney
748A Goldstream - Langford
Give it a try…, we think you’ll agree 😆
Our social media manager Julia isn’t holding back and risking it all to bring you some peeks behind the curtain of the Refire Kitchen! Happy Friday everyone!!!
A rare glimpse of some of the personalities that create “The Magic” in Refire’s kitchen!
Chef Brian shows you yet another dinner time hack that can please your whole crew!!!
Hosting a BBQ this weekend? Off to a party? Let Chef Brian show you how easy it is to be a hero with our heat ‘n eat dips!!
IT'S BACK!!!!! HULI HULI HAWAIIAN ROADSIDE CHICKEN is in stock at all locations for a limited time!!! Don't miss out on this fan favourite!!!
Take your next BBQ over the top with our Chef’s Southwest BBQ Ribs. Absolutely fall off the bone tender and all the heavy lifting is done! Just heat and serve, no fuss, no muss. Can be done in your oven or grill.
Pro Tip: Add a side of our creamy Classic Mac ‘n Cheese for the win!
07/21/2026
How about some fall off the bone, tender Southwest seasoned ribs for tonights dinner?!?! Chef's famous Southwest BBQ Pork Ribs are back for a limited time!!! You can warm these in your oven or pop'em right on the BBQ. All you do is heat 'n eat! Available at all locations including all Old Farm Markets on Vancouver Island. Don't miss out on these ones folks.
Here’s a quick comparison of Refire’s Old School Italian Meatballs vs. an alternative. Now, those of you familiar with our meatballs already know that we use the classic combo of fresh ground pork and beef and season them to perfection. These are covered in our fresh Basil Marinara, mozza and Parmesan! So many possibilities, pasta, meatball sub, serve as the main course with your favorite side of veggies. What’s your go to dish with our meatballs? 8 LARGE meatballs in every order!
Our Veggie Lasagna gets a lot of love because our Chefs have put a very unique spin on this classic favorite. We load it up with a hearty bounty of roasted root veggies like squash, parsnip, portabella and carrot and blend in a savory arugula pesto that really makes the dish pop!
Treat yourself to a midweek Stress-Free dinner… see you soon 😊🙏
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Website
Address
843 Fort Street
Victoria, BC
V8W1H6
Opening Hours
| Monday | 11am - 6pm |
| Tuesday | 11am - 6pm |
| Wednesday | 11am - 6pm |
| Thursday | 11am - 6pm |
| Friday | 11am - 6pm |
| Saturday | 11am - 6pm |
| Sunday | 11am - 4pm |