Filho de Goa

Filho de Goa presents — Homemade Goan Prawn Rissois 🌊🍤

Handcrafted in a home kitchen with a perfectly crisp golden shell and a rich, traditional Goan prawn filling made with authentic spices and coastal flavors. Each piece is made fresh with care, just like back home in Goa.

✨ Made at home
✨ Fresh & hygienic
✨ Now available to order

DM Filho de Goa to place your order and bring a taste of Goa to your table.

Sweet? No. Mild? Absolutely not. This Pork Vindalho is spicy, tangy, rich, and unapologetically delicious — the kind of dish that makes you sweat, smile, and go back for seconds. 🔥😋

Goan Pão 🥖😄 Crackly on the outside, fluffy on the inside—this Goan bread has personality. Brought by the Portuguese, baked in a wood-fired forn, and once risen with toddy (yes, palm wine!). When you hear the poder’s horn, you run 🛎️ From pão to poi to katro pao, it’s the real MVP of curry-soaking 🍛🔥 and sausage bread.

Goan Poi 🥙😄 This bread has a secret pocket 🤫—it puffs up like a pillow, ready to be stuffed with omelets, curries. Made the old-school way with whole wheat & bran (healthier flex 💪), fermented with toddy, and flash-baked in a wood-fired oven. 📯 A true Goan classic worth protecting ❤️

BIG NEWS: Our menu just dropped🛎🛎