Starling Innovations

They call it the 1/4 Pounder Brownie.

And by 'they', we mean the supremely talented bakers over at & .

This super chocolatey brownie is 🍫 r i c h 🍫. Made with rye and buckwheat flour, the texture is divine —it basically melts in your mouth.

But, if you've ever been to this Bloor Street West bakery, you know you can't just have one of their small batch goodies. 😬

The tray of Sticky Buns was calling out to us and they did not disappoint. A slightly sweet, fluffy cinnamon roll topped with a honey, brown sugar, and pecan sauce. 👌👌👌

If you're looking for beautiful + tasty all in one, this is the stop.

More at 👉 bakerbotsbaking.com