Sauvignon

𝑺𝒑𝒆𝒄𝒊𝒂𝒍𝒔 starting Thursday, July 30.
✨Appetizer – $18
Herb and garlic-marinated beef skewers with tabbouleh salad and chermoula sauce.
✨Main – $32
Cajun-spiced Cornish hen with roasted garlic mashed potatoes, green beans, and gravy.
✨Dessert – $13
Lemon upside-down cake with vanilla ice cream.
🍽️ View our specials here:
https://sauvignonbistro.com/menu/
📋 Or explore the full menu here:
https://sauvignonbistro.com/menu

𝗜𝘁'𝘀 𝘁𝗵𝗮𝘁 𝘁𝗶𝗺𝗲 𝗼𝗳 𝘆𝗲𝗮𝗿 𝗮𝗴𝗮𝗶𝗻... 𝗦𝘁𝗿𝗲𝗲𝘁𝗙𝗲𝘀𝘁 𝗶𝘀 𝗵𝗲𝗿𝗲! 𝗖𝗼𝗺𝗲 𝗲𝘅𝗽𝗲𝗿𝗶𝗲𝗻𝗰𝗲:
🍷 Great Food
🎶 Live Music
☀️ Summer Vibes.
🎷🎷🎷🎷🎷🎷.
𝑺𝒑𝒆𝒄𝒊𝒂𝒍𝒔 starting Thursday, July 23.
✨Appetizer – $18
Iceberg wedge salad with bacon, cucumber, tomatoes, and roasted red peppers in a buttermilk blue cheese dressing.
✨Main – $33
Whiskey peach BBQ baby back ribs with fries and coleslaw.
✨Dessert – $13
Fraisier – Strawberry Cake.
🍽️ View our specials here:
https://sauvignonbistro.com/menu/
📋 Or explore the full menu here:
https://sauvignonbistro.com/menu

𝑺𝒑𝒆𝒄𝒊𝒂𝒍𝒔 starting Thursday, July 16.
✨Appetizer – $18
Iceberg wedge salad with bacon, cucumber, tomatoes, and roasted red peppers in a buttermilk blue cheese dressing.
✨Main – $33
Whiskey peach BBQ baby back ribs with fries and coleslaw.
✨Dessert – $13
Sponge cake with marinated strawberries and vanilla ice cream.🍽️ View our specials here:
https://sauvignonbistro.com/menu/
📋 Or explore the full menu here:
https://sauvignonbistro.com/menu

𝑺𝒑𝒆𝒄𝒊𝒂𝒍𝒔 starting Thursday, July 2.
✨Appetizer – $18
Thai green curry fish cakes with chili aioli and Napa cabbage slaw in a citrus soy vinaigrette.
✨Main – $33
Pan-seared sea scallops with Creole-spiced succotash.
✨Dessert – $13
Strawberry trifle with marinated strawberries, whipped cream, and puff pastry.
🍽️ View our specials here:
https://sauvignonbistro.com/menu/
📋 Or explore the full menu here:
https://sauvignonbistro.com/menu

𝑺𝒑𝒆𝒄𝒊𝒂𝒍𝒔 starting Thursday, June 18.
✨Appetizer – $18
Smoked chicken mango salad rolls with sweet chili sauce.
✨Main – $33
Pan-seared duck breast with spaetzle in a mushroom cream sauce and asparagus.
✨Dessert – $13
Strawberry trifle with marinated strawberries, whipped cream, and puff pastry.
🍽️ View our specials here:
https://sauvignonbistro.com/menu/
📋 Or explore the full menu here:
https://sauvignonbistro.com/menu

𝑺𝒑𝒆𝒄𝒊𝒂𝒍𝒔 starting Thursday, June 11.
✨Appetizer – $18
Salad of watermelon, cucumber, cherry tomatoes, mint, and feta cheese in a red wine vinaigrette.
✨Main – $36
Spicy chow mein noodles with stir-fried ground pork and jumbo shrimp.
✨Dessert – $13
Lemon pot de crème with madeleines and berries.
🍽️ View our specials here:
https://sauvignonbistro.com/menu/
📋 Or explore the full menu here:
https://sauvignonbistro.com/menu

𝑺𝒑𝒆𝒄𝒊𝒂𝒍𝒔 starting Thursday, June 04.
✨Appetizer – $18
Norwegian smoked salmon with shaved fennel salad, toasted sourdough, and dill whipped cream cheese.
✨Main – $38
Pan-seared sea scallops with linguine, asparagus, and cherry tomatoes in a pesto cream sauce.
✨Dessert – $13
Lemon pot de crème with madeleines and berries.

🍽️ View our specials here:
https://sauvignonbistro.com/menu/
📋 Or explore the full menu here:
https://sauvignonbistro.com/menu

𝑺𝒑𝒆𝒄𝒊𝒂𝒍𝒔 starting Thursday, May 28.
✨Appetizer – $18
Korean BBQ-glazed Angus beef meatballs.
✨Main – $33
Pan-seared Cornish hen with roasted cauliflower gratin, green beans, and chimichurri sauce.
✨Dessert – $13
Pineapple, coconut, and carrot cake with cream cheese icing and vanilla ice cream.

🍽️ View our specials here:
https://sauvignonbistro.com/menu/
📋 Or explore the full menu here:
https://sauvignonbistro.com/menu

𝑺𝒑𝒆𝒄𝒊𝒂𝒍𝒔 starting Thursday, May 21.
✨Appetizer – $18
Iceberg wedge salad with cucumber, cherry tomato, roasted red pepper, bacon, and feta cheese in a red wine vinaigrette.
✨Main – $38
Pan-seared halibut with potato cake, green beans, and lemon saffron butter sauce.
✨Dessert – $13
Tiramisu.
🍽️ View our specials here:
https://sauvignonbistro.com/menu/
📋 Or explore the full menu here:
https://sauvignonbistro.com/menu

𝑺𝒑𝒆𝒄𝒊𝒂𝒍𝒔 starting Thursday, May 07.
✨Appetizer – $18
Herb and citrus crab cakes with mixed green salad and chili aioli.
✨Main – $31
Coq au vin with roasted garlic mashed potatoes and green beans.
✨Dessert – $13
Lemon tart with raspberry coulis and whipped cream.

🍽️ View our specials here:
https://sauvignonbistro.com/menu/
📋 Or explore the full menu here:
https://sauvignonbistro.com/menu