ONYX Chocolates

Easter Takeout Baskets.

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Limited quantities of Pandan Toasts now available. Thank you for the molds and guidance.

Roasted white chocolate toast filled with luscious pandan caramel, finished with a breaded toast base and topped with a sunny-side-up egg. The yolk is filled with mango passionfruit caramel.

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Our smashable Easter eggs are now available for pick up in store.

Our Smash it! Treasure Easter Egg is made of:

62% Valrhona Dark chocolate shell and base, filled with goodies:
- Malt balls (Thai Tea, Five Spice, Black Sesame)
- Honeycomb dipped in 70% Valrhona Guanaja dark chocolate
- Milk/Dark/Caramelized White/Raspberry/Passionfruit chocolate cat tongues
- Eggs filled with crunchy hazelnut praline/mango caramel/raspberry caramel/pandan caramel
- Soft chewy caramels (mango passionfruit, raspberry lychee, thai tea).
- Egg base bar filled with raspberry caramel
- Hammer included!

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Big flavour update.

We typically change 6 to 8 flavours every Spring and Fall. This time, we have 15 new flavours, including some options for our vegan and lactose-free friends.

That means more new flavours to try, more variety in the box, and more reasons to come by.

Which one are you trying first? Click the link on our bio to see the lineup.

PS: Regardless of which flavour you choose, we’ve made sure to include plenty of chocolate in each bonbon.

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Our LNY ​Collection 🐴 brings together eight new bonbon flavours, designed just for the season. Available in boxes of 8 or 16​, it’s ideal for gifting, sharing, or enjoying as a fresh start to the new year.

Pre-order for pickup/delivery starting ​12 February 2026.

1. Kaya Toast
2. Black Sesame Osmanthus
3. Hainanese Rice
4. Gula Melaka Ginger Flower
5. Red Bean Rabbit
6. Golden Citrus Chrysanthemum
7. Haw Flakes
8. Taro Almond Tofu

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Preorders for the LNY 🐴 collection open soon. We are making sure every single one is unique and interesting—absolutely no boring flavours :)

Stay tuned. 🧨

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We still have smashable trees left. Grab them before they are gone for the season.

Valrhona 62% Dark chocolate shell filled with:

- Dragées/malt balls (peppermint, five spice, Thai tea, black sesame yuzu).
- Snacking Cat tongues: dark chocolate, milk chocolate, caramelized white chocolate, strawberry.
- bonbons filled with caramel.
- raspberry caramels.
- Hammer included!

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NEW: Pomegranate Spritz. Tart pomegranate and dark chocolate in a crisp, fruit-forward profile. A hint of molasses adds warmth and just enough sweetness to soften the edges. Vegan friendly.

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NEW: Kinako Spruce. Toasty kinako crunchy layer lends nutty warmth to aromatic spruce tip ganache for a delicately woodsy, evergreen flavour.

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NEW: Apple Oolong. Sweet and lightly tart apple layered with steeped oolong tea for an aromatic, floral profile and a soft tannic finish. (Vegan friendly. PSA: did you know that about 30% of our bonbons are suitable for anyone trying to avoid lactose?).

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