Bodega by Pathsaala
A curation of the best local products in New Brunswick
12/27/2025
Go ahead, mark your calendar that pizza has missed you too!
A Heartfelt Thank You from Bodega & Pathsaala
As we wrap up our last day of service for 2025, we want to take a moment to say thank you to all our amazing customers for your continued love and support.
By supporting Bodega and Pathsaala, you are also supporting our students future chefs who are learning, growing, and chasing their dreams every single day. Your support truly makes a difference, and we are beyond grateful.
Today marks our final day for the year, and we can’t wait to welcome you back in 2026. We’ll be sharing updates soon about our January reopening date so stay tuned!
From all of us our students, educators, and staff we wish you a Merry Christmas and a Happy New Year. Thank you for being part of our journey.
See you all next year! ❤️🎄✨
12/10/2025
“Crispy, golden, and everyone’s favourite! 🤩 Our Fish & Chips at the Bodega are fried to perfection—light, crunchy batter on the outside, tender flaky fish on the inside. The kind of comfort food that hits the spot every single time. Come by and treat yourself… your taste buds will thank you!”
12/10/2025
“Melt the cold away with our creamy Matcha Latte 💚Perfect for this weather! We’ve also got a whole lineup of hot drinks to keep you warm and cozy at the Bodega. Come by and try one—you’ll love it!”
12/05/2025
Freezer restock time! 🧊
We’ve got Shepherd’s Pie, Donair Egg Rolls, and Pork & Chicken Dumplings fresh and ready for you.
Drop by or add them to your delivery order!
📞 506-273-6962
12/05/2025
New batch of Seafood Chowder just dropped!
Come by and grab yours, or call for delivery.
📍 Bodega by Pathsaala
📞 506-273-6962
12/03/2025
Soup season is here! Warm up with our Carrot & Dill Soup! made from scratch Simple, wholesome, delicious. Perfect for these chilly days. 🥕🍲
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Address
1333 Aroostook Road
Perth, NB
E7H1A7
Opening Hours
| Wednesday | 11:30am - 7pm |
| Thursday | 11:30am - 7pm |
| Friday | 11:30am - 7pm |
| Saturday | 11:30am - 7pm |