My Rad Kitchen

My Rad Kitchen

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Your guide to simple recipes and cocktails that feel like home.

06/23/2026

This is your July 4th dessert. A layered cheesecake with creamy, smooth layers and festive red, white, and blue colors made for summer celebrations.

It looks like it takes a lot of effort, but it’s actually pretty simple to put together! Save this one for your Fourth of July dessert table.

Comment “recipe” and we’ll send you the link.

https://myradkitchen.com/layered-cheesecake/

Photos from My Rad Kitchen's post 06/23/2026

Nothing beats a sugar cookie loaded with M&Ms!

Save this recipe for your next baking day.

Comment “recipe” to get it straight to you.

🔴⚪️🔵 🍪

https://myradkitchen.com/red-white-and-blue-cookies/

06/23/2026

They said to cut back on sugar. Nobody said how much. 🤷‍♀️

06/23/2026

What's your summer entertaining secret weapon?

Photos from My Rad Kitchen's post 06/23/2026

It’s 5 o’clock somewhere!

This Bomb Pop cocktail is so much simpler to make; and such a crowd pleaser.

Comment “recipe” and you can make them yourself and find out.

🔴⚪️🔵

https://myradkitchen.com/bomb-pop-cocktail/

06/23/2026

Soft, buttery cake filled with blueberries and finished with a crumble topping that adds *just* the perfect amount of crunch — blueberry coffee cake is easy and exactly what we want to pair with our bottomless coffees on slow mornings.

Save this for your next weekend brunch!

🫐 Comment “recipe” and we’ll send you the link.

https://myradkitchen.com/blueberry-coffee-cake/

Photos from My Rad Kitchen's post 06/22/2026

Tuna salad is the best way to feel less guilty about eating a big @$$ bowl of pasta in the summer!

Comment “Recipe” and you’ll see why!



https://myradkitchen.com/cold-tuna-pasta-salad/

06/22/2026

Now that Father's Day is done, what are you making this week?

Photos from My Rad Kitchen's post 06/22/2026

If you have frozen berries in your freezer, you have GOT to make this Mixed Berry Crisp.

In about 45 minutes you can make this for a last minute gathering or unexpected guests. Either way, you won’t be disappointed.

Comment “recipe” and I will send it to you.

https://myradkitchen.com/mixed-berry-crisp-with-frozen-berries/

06/22/2026

We don't do BBQs without this macaroni salad. It’s creamy, a little bit tangy, and full of that classic comfort-food flavor that just gets better the longer it sits. It's perfect for making ahead and is right at home next to anything off the grill all summer. Save this for your next BBQ!

🍴 Comment “recipe” and we’ll send you the link.

https://myradkitchen.com/old-fashioned-macaroni-salad/

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