Beyond the Bagel - Montreal Jewish Food Tour

Listen to Kat Romanow, Jewish food historian and creator of the Beyond the Bagel Montreal Jewish food tour, speak about what makes Montreal's bagels so special. (Featured on CBC Montreal this week!)

What the Montreal: Behind the Montreal bagel | CBC News Jewish food historian and director of food programming at the Museum of Jewish Montreal Katherine Romanow knows that Montrealers love their bagels.

We're so flattered that Beyond the Bagel was included in Eater Montreal's top 4 Montreal Food Tours!

And, we couldn’t agree more with the folks at Eater: BTB isn’t just for tourists! We love having locals join us to share their own stories, and discover things they never knew about their own backyard (and most importantly, nosh down on delights like Hof Kelsten’s Bialys!)

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Un grand remerciement à Eater Montreal d'avoir inclus Au-delà du Bagel dans la liste des top 4 des tournées gastronomiques montréalaises ! Nous sommes très honorés de cette reconnaissance !

De plus, nous sommes tout à fait d'accord avec eux : Au-delà du Bagel n’est pas seulement pour les touristes ! Nous sommes toujours heureux d'avoir les habitants de Montréal nous joindre pour partager leurs propres histoires et découvrir leur propre quartier (et bien sûr, savourez des délices comme le Bialys de Hof Kelsten !)

Meet 4 of Montreal’s Best Food Tours

Schwartz's Hebrew Delicatessen is out but Musée du Montréal juif - Museum of Jewish Montreal still has a few precious cans of Cott's cherry cola!

Schwartz's customers deprived of cherry soda due to aluminum tariffs | CBC News The Montreal deli gets the drink from a local supplier, and that supplier is out of cans.

Thank you National Post & Morgan Lowrie for the great article!!

We'll be running the tour until the end of October, so you still have lots of time to experience Montreal's Jewish food history with us. Get your tickets here: http://museemontrealjuif.ca/tours/

Exploring Montreal’s Jewish food history, including and beyond the bagel MONTREAL — When the question is asked which Jewish food has most defined Montreal, the near-unanimous answer is bagels.Chewy, seed-covered, boiled in honey-water and delivered warm from a woo…

We visit Cheskie's on the tour, and although they're well known for their babka, we love to introduce people to their kokosh - babka's lesser known Hungarian cousin!

Read more about it in our friend Leah Koenig's article and try your hand at it if you're not in Montreal to try it.

Link to article: https://f52.co/2ppj2Ty

Check out Eater's visit to Snowdon Deli for some delicious smoked meat!!

This Is Montreal’s Best Smoked Meat Sandwich — Dining on a Dime On today's episode of Dining on a Dime, Lucas is in Montreal at Snowden's Deli eating the best smoked meat in the city. Eater is the one-stop-shop for food a...

Our tour is now up on Airbnb Experiences!

Whether you're a local or a visitor, our tour is a fun way to eat your way through the Jewish food of Montreal and learn a lot along the way.

Beyond the Bagel: A Jewish Food Tour - Airbnb Montreal - Beyond the Bagel: A Jewish Food Tour. I'm a Jewish food historian and the director of food programming at the Museum of Jewish Montreal. I'm passionate about using food as a medium to teach people about Jewish culture and history and have founded projects that allow me to do just that, th...

Here's an interior shot of the old St. Lawrence bakery that was once in the space that now houses Moog Audio on St-Laurent Blvd.

It was known to some as the Mean Lady's bakery because of the stern disposition of the women who worked behind the counter!

Moishes Steakhouse serves the city's best steaks (and you can't forget about their Monte Carlo potato!) but it started out as a restaurant that primarily served the Romanian-Jewish community of the city. Founded by Moishe Lachterman, it's still run by his sons today.

Take the tour to find out more about this Montreal icon. Get your tickets here: imjm.ca/tours