Ok Custom Meat Processing
Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Ok Custom Meat Processing, Butcher Shop, 2 Centre Street, Major, SK.
Custom Butchering:
All Meat Processing,
Smoking,
Sausage,
Bacon- curing and smoking,
Jerky,
Pork and Veal cutlets,
Patties - beef chicken,
Snack sticks
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Telephone
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Address
2 Centre Street
Major, SK
S0L2H0
Opening Hours
| Monday | 10am - 5pm |
| Tuesday | 10am - 5pm |
| Wednesday | 10am - 5pm |
| Thursday | 10am - 5pm |
| Friday | 10am - 5pm |