Cafe Linnea

The past week has been a very difficult one for everyone in our community and we as business owners and fellow community members have been forced to make some very hard choices. Our number one priority has always been the well-being of our staff and customers and, to that end, we have made the decision to suspend regular brunch service at Cafe Linnea effective immediately. We hope this decision will do our small part in helping to curb the spread and flatten the curve of Covid-19 as well as help our front line responders and health workers with their overwhelming burden.
If you have an event booked with us, we still look forward to welcoming you and your guests for your special day and we hope to get back to regular service as soon as possible. We would like to thank all our patrons for their support in this trying time. Our hearts are heavy for everybody affected by this situation and we want you to know we did not make this decision lightly. Stay safe and healthy. If you have any questions, please don’t hesitate to reach out to us at [email protected].

Dear Valued Customers,

The sun is shining in our dinning room and our kitchen staff are hard at work preparing for the weekend ahead. Everything feels a bit different today, but we open our doors to you with the same hospitality and warmth that we always have. We take our responsibility of protecting your health and that of our employees very seriously and will do everything in our power to ensure that you have a safe and amazing dining experience with us. We hope that you will continue to support our small business and we look forward to serving you soon! Thank you, we really appreciate it.

New expanded menu alert! Visit us tomorrow to check out "The Platter" complete with pork terrine, pickled and marinated veg, avocado, cheese, a soft egg and sourdough to mop it all up with! Mix and match your bites as you see fit!

Our chef and owner, is cooking alongside some amazingly talented women in the industry tonight for International Women's Day. Aman Dosanj of has put together a stellar lineup of wines and chefs and 100% of the proceeds are going to some amazing causes. Click on the link below if you would like to donate today

#EachForEqual Fourth annual International Women's Day Dinner in support of mental health and Slow Food Canada.

Our Farmer's Breakfast is about to change up ingredients! One last chance to enjoy this popular dish with smoked beef brisket before it features House Made Custom Mustard Sausage next week

New dish alert! Come in today to try our preserved take on that French classic, the Salade Niçoise. With flaked tuna, baby potatoes, marinated and smoked olives, artichoke hearts, a soft boiled egg, and greens, it's dressed with a punchy anchovie, lemon, garlic, and fresh herb dressing. Sure to get your morning going right.

Have you heard?! March's High Tea Tickets are now available on our website. Come celebrate the "Fete du Citron" with us, an annual festival in France, celebrating all the good things citrus has to offer. Brighten up the last days of winter with our citrus delights! Original artwork by

Did you know our Linnea Benny has a vegetarian option? Featuring poached eggs on a buttermilk biscuit with a brown butter hollandaise and tomato jam, this dish is the perfect brunch choice!

It's Friday! Get your weekend off to a great start with the Classic Ceaser. With chili pepper spirits, our Ceaser is sure to spice up you brunch!

Steak Frites! Need we say more? This classic favourite features a seared hanger steak topped with herbed butter and served with crispy fries.