The Butchery by RGE RD
We source everything directly from the farm.
PROUDLY SPECIALIZING IN WHOLE ANIMAL BUTCHERY
Our connection to livestock is from birth to block and our commitment to honouring the whole animal in preparation is what our butchery is all about.
04/23/2026
The last little moment before it goes out.
A quick check, a final touch — making sure it’s exactly how we’d want to eat it ourselves.
New on the block — and here to stay (for now).
Mushroom & Bacon Melt.
Beef smashed patty. Crispy bacon.
Sautéed mushrooms. Melted cheese.
All on our housemade bun.
It’s rich, it’s messy, it’s exactly what you want.
Available now at the Butchery by RGE RD.
Order online for pick up via link in our Bio!
04/04/2026
Freshly baked hot cross buns and dinner rolls! Get them today , open until 4:30pm!
This is the only review we need !
When the plate comes back empty, you know the chicken sandwich did its job.
Morning to evening
From butchering and sandwich-making in the morning to service in the evening — this is a full day at Butchery by RGE RD × RGE RD.
Craft butchery, done in-house.
At Butchery by RGE RD, we focus on quality from start to finish — sourcing from small farmers, cutting and dry-aging our beef in-house, and making fresh food from scratch every day. Your local destination for premium meat, sandwiches, and more.
03/05/2026
We are chuffed that our Smashburger was named one of the Top 100 things to eat in Edmonton by readers of ! A big thank you to our amazing community and guests for appreciating our work. This is only possible with an amazing team that ensures every bite is a smash!
Looking for the perfect lunch?
Our in-house made sandwiches rotate weekly, featuring both cold sandwiches and hot sandwiches, made fresh with premium ingredients. Ideal for takeaway lunch or a quick bite on the go.
This is what we do every day.
Careful work, done in-house at the Butchery by RGE RD.
Click here to claim your Sponsored Listing.
Category
Contact the business
Website
Address
12229 107 Avenue NW
Edmonton, AB
T5M1Y9
Opening Hours
| Tuesday | 10am - 5:30pm |
| Wednesday | 10am - 5:30pm |
| Thursday | 10am - 5:30pm |
| Friday | 10am - 5:30pm |
| Saturday | 10am - 4:30pm |