Barnside Brewing Co.

Barnside Brewing Co. and the Vancouver Polo Club have teamed up to offer an exciting weekend of Polo, July 11-12!

The West Coast Classic features two days of high intensity polo matches, with an international roster of participants. Bring your family and tailgate alongside the field or join us in the fan zone for Barnside beverages and incredible eats courtesy of Sip N’ Slice catering. There will great tunes and match commentary to entertain as well.

Gates open at 11am each day. Only $40 per carload or $15 per person for bikes and walk-ups. This is a family friendly event – come on out and see what Polo is really all about!

Get your tickets now: https://linktr.ee/barnsidebrewing

The bines 🌿 are on their way up & the contest is underway! Here’s the first update - Block 01, Block 02, & a late entry. Good Luck everybody!!

Meet the Barnside brewery team – Jack Bensley and Justin Larter. 🍺

Jack has joined us as our new Director of Brewery Operations, with nearly 20 years of award-winning work.

Justin continues as our Head Brewer, having just recently celebrated his 5-year Barnside anniversary.

With Jack and Justin, we have a tremendous team leading our brewery, both passionate about farm grown and brewed beers, and we’re very excited to see what the future brings.

Cheers to farm grown beers! 🌿🌾🍻

As the weather warms up, it is the perfect time to reach for a Road Pop 💦

If you could only pick one... which one are you taking out of the cooler? 🧊

🍊 Cranberry Orange
🍋 Lemon Lime
🍊 Ruby Red Grapefruit
🌿 Original

We’re curious where everyone lands. Cast your vote below ⬇️

And if you haven’t tried it yet … come see us at the Brewhalla Langley Festival Saturday from 12-6pm ().

Where to buy: https://roadpophopwater.ca/

🌿SOLD OUT 🌿

Wire High 50/50! Join our Great Hop Growing Contest and Buy your Bine!

We’re “selling” 30 spots in our commercial hop yard (right across from the brewery!) for our Hop Growing Challenge. We’ll have two groups of 15, simply claim a plant for $25, and watch it climb - hopefully faster than the rest! There will be a winner in each group.

The Deal:
🔸 First plant to hit the top wire wins! 🏆
🔸 50% of the total pot goes to the winner 🍻
🔸 The other 50% is donated to the awesome folks at Step Forward Health Society, right here in Delta 💚

📈 These hops don’t mess around - they can grow 6–8 inches a day in the right conditions. We’ll keep you posted with regular growth updates, so you can cheer on your bine like a proud plant parent.

🌿 Only 30 plants available - don’t sleep on it! Your plant will be provided by random number draw, so no sneaking out to the yard to measure.

📍 Link to sign up and secure your hop https://linktr.ee/barnsidebrewing

🍻 A quick heads-up!

We will be closing early tomorrow, Tuesday, June 9, at 3:30pm for a staff appreciation event to celebrate our team and all their hard work throughout the year.

Thanks for your understanding, and we'll be back to regular hours Wednesday, June 10.

Cheers! 🍺

Summer is here, and June is packed with good times at Barnside 🍻☀️

Here's what's happening this month:

🧠 Every Wednesday — Weekly Trivia with Jacob (6–8pm)
🎉 June 9 — Closing Early for a Staff Appreciation Event
🚴 June 20 — Barns to Beaches Ride Stop
🎶 June 26 — DJ Jamie spinning from 5pm to Close

Whether you're testing your trivia knowledge, stopping by on your ride, or kicking off the weekend with live tunes, we'd love to see you.

Not to mention … it’s Patio Season!

Early Bird Pricing Ends Tonight. Lock up your summer plans! We look forward to seeing you in September. 🎶🍻🌾
https://www.barnsideharvestfest.com/

Behind the scenes of Training Hops 🌿

Every hop plant in our yard is trained by hand. (Huge shout out to the crew!!)

The process starts by selecting three strong bines and carefully wrapping them clockwise around coir (coconut fibre rope). Why clockwise? Because that’s the direction hops naturally grow as they follow the sun.

Fun fact: if a bine is trained the wrong way, it will actually correct itself and start winding clockwise on its own.

The growing tips are incredibly delicate. If the head breaks off, that bine won’t grow any taller, so every plant requires a careful touch.

With over 4,000 hop plants in our yard, each with two ropes and three bines trained per rope, it’s a big job. Everything else is pruned away so the plant can focus its energy on going up and producing healthy hop cones.

We’re working our way through the yard, and the bines are climbing fast.🌿