Alberta Beef Producers

The Waterton Biosphere Region is seeking input from livestock producers who have experienced losses to bears, wolves or cougars between 2021 and 2025.

Information collected through the survey will be used to help inform discussions around Alberta’s predator compensation program.

Producers are asked to provide up to five years of data on livestock inventories, overall death losses and predator-related losses. Personal information will remain confidential and will not be shared externally.

The survey is currently open to producers located within the Waterton Biosphere Region and will remain open until the end of June.

The survey is available online: https://tinyurl.com/4pxyk7nm

Paper copies can also be obtained through local municipal district offices.

Read more: https://abpdaily.com/news/waterton-biosphere-region-seeking-input-on-predator-losses/

Waterton Biosphere Region seeking input on predator losses - Alberta Beef Producers The Waterton Biosphere Region is seeking input from livestock producers who have experienced losses to bears, wolves or cougars between 2021 and 2025. Information collected through the survey will be used to help inform discussions around Alberta’s predator compensation program.  Producers are ...

📅 Upcoming deadlines for Alberta producers

Several important AFSC and AgriStability deadlines are approaching:

• June 20 – Annual Crop Insurance Land Reports due and unseeded acres reporting deadline
• June 25 – Early payment discount deadline for Hail, Perennial Crop and Annual Crop Insurance premiums
• June 25 – Final day to file Annual Crop Insurance Land Reports with penalty
• June 30 – AgriStability 2025 forms due without penalty

Make sure your reports, forms and payments are submitted on time to maintain coverage and eligibility.

Read more:

Upcoming AFSC and AgriStability deadlines for producers - Alberta Beef Producers Alberta producers are reminded of several important AFSC and AgriStability deadlines in June, including land reports, premium discounts, honey insurance reporting and program submissions.

The Canadian Cattle Association (CCA) and Alberta Beef Producers (ABP) have reached an interim participation agreement following motions passed in principle by the CCA at its Annual General Meeting.

Read the joint release:

Alberta Beef Producers (ABP) and Canadian Cattle Association (CCA) reach Interim Participation Agreement - Alberta Beef Producers The Canadian Cattle Association (CCA) and Alberta Beef Producers (ABP) have reached an interim participation agreement following motions passed in principle by the CCA at its Annual General Meeting.  Under the agreement, ABP will provide gap funding to support the CCA from July 1 to August 31, 2026...

ABP is in Colorado this week for the 2026 Canada Day celebrations hosted by Consul General of Canada in Denver, Sarah Quigley.

On Wednesday, General Manager Brad Dubeau joined representatives from government, industry and the Canada-U.S. business community to celebrate the strong connections between Canada and the U.S.

Events like this provide valuable opportunities to strengthen relationships, share Alberta's beef story and highlight the important role international partnerships play in supporting our industry.

Thank you to the Consulate General of Canada in Denver for the invitation, fellow attendees for the discussion of issues and opportunities facing the beef industry, and to JBS Canada for providing the delicious beef served at the reception.

How big is the world's largest cattle breed?

In central Italy, Chianina cattle can stand up to two metres tall and weigh more than 1,200 kilograms (2,645 pounds). Known as the "white giant," the breed is prized for its lean beef and premium market value.

But the breed also comes with its challenges. Producers say Chianina cattle are more aggressive than most commercial breeds and require longer production timelines and careful management.

Read more about how one Italian family continues to raise this historic breed despite the added demands in this ABP Daily story, written by Melanie Epp:

https://abpdaily.com/trail-blazers/chianina-breed-tests-italian-producers-on-size-temperament-and-time/

Producers, if you have not provided feedback on the Beef Cattle Code of Practice, the public comment period ends in 10 days!

Please take 20-30 minutes to help shape the future of Canada's on-farm standards for cattle. Visit www.cattle.ca/beef-code to learn more.

Protecting native prairie while building a healthy, productive cattle operation.

At Riverview Ranch near Grassy Lake, the Torrie family is combining more than 100 years of ranching experience with approach such as rotational grazing and virtual fencing to improve pasture management, protect sensitive landscapes and support cattle health.

Their approach demonstrates how environmental stewardship and beef production can work hand in hand, helping preserve native ecosystems while making the most of Alberta's grasslands.

Read the full story by Kate Ayers on ABP Daily: https://abpdaily.com/news/riverview-ranch-preserves-ecosystems-bolsters-cattle-health/

Producers, have you provided feedback on the draft Beef Cattle Code of Practice? The Public Comment Period ends in 2 weeks.

Please take 20–30 minutes to submit comments before the June 12 deadline to help ensure strong producer input in shaping the direction of on-farm animal welfare in our sector for the next decade.

Learn more at www.cattle.ca/beef-code

Managing wildlife pressure across Alberta’s beef industry

A new article on ABP Daily highlights practical strategies producers are using to help reduce wildlife-related losses and manage risk, as the industry works toward further solutions.

“Every operation is different, and there’s no one-size-fits-all solution,” says Lee Irvine, ABP Director and Delegate from the Southwest Zone. “But producers have developed a lot of practical experience over the years when it comes to managing wildlife pressure and reducing risk where possible.”

Read more: https://abpdaily.com/checking-in-with-abp/managing-wildlife-pressure-practical-tips-for-reducing-losses/