Magic Flavors Restaurant

EASY CHOCOLATE PUDDING

1 litre milk
20g butter
200g caster sugar
80g cornflour
200g dark chocolate, chopped

In a pan, heat the milk until it almost boils. Meanwhile, in another pan, melt the butter and sugar over a low flame until they turn to liquid, remove from the heat and whisk in the cornflour, making sure there are no lumps.

Still off the heat, gradually add the milk to the butter/sugar/cornflour mixture, whisking constantly.

Put the pan back over a low flame and, always stirring, bring it back to an almost-boil, which should take about six minutes. Add the chocolate and whisk strongly for another minute so it melts. Scrape into a bowl or mould, or six individual glasses or cups, and chill for at least five hours.

Soft Coconut Biscuits
(Heba’s Treats Recipe/Kaalvoet :Barefoot Chef)

1/2 cup self plain flour
1/2 cup butter (softened)
1/2 cup icing sugar
1/2 cup desiccated coconut
2 Tbsp liquid milk
1/2 tsp baking powder

Instructions
1. In a large bowl beat the butter and icing sugar until light.

2. Add coconut , flour and baking powder . Mix to combine the wet and dry ingredients.
Add liquid milk and mix again.

3. Spread the dough on your working surface then use a rolling pin to smooth it out.

4 . Use a cookie cutter to cut into equal sizes .Place them in a prepared baking tray.

5. Bake in a preheated oven at 180 Degrees Celsius for 15 minutes or until well baked.

Double the ingredients if you want more.

Easy Baked Meatballs 🥳🥳
Ingredients :
1 lb lean ground beef
2 eggs, beaten with 1/2 cup milk
1/2 cup grated Parmesan
1 cup panko or bread crumbs
1 small onion, minced
2 cloves garlic, minced
1/2 teaspoon oregano
1 teaspoon salt
freshly ground pepper to taste
1/4 cup minced fresh basil

Directions :
To make clean up easier....I line a cookie sheet with parchment paper. Mix all ingredients with hands. Form into golfball sized meatballs. Bake at 350 degrees for 30 minutes.

These make incredible meatball subs...just add some spaghetti sauce over them on a sub roll...top with some shredded mozzarella chesse and toast them in the oven until the cheese is melted....YUM!

Homemade tortillas😋

INGREDIENTS
• 400g / 3 cups flour (all-purpose)
• 2 tsp baking powder
• 230ml / 7.77oz warm water
• 60g / 0.22 cup soft butter
• 1 tsp salt

METHOD
Pour baking powder and salt into the flour. Mix. Add butter and hot water.
Knead the dough. Divide the dough into balls and leave for 15 minutes. Roll out each ball. Fry in a pan.

MORE RECIPES : kemmyrecipes.net