Rocker
We're your North Bondi restaurant and bar. High tides and good vibes ☀️
Our menu in inspired by our team's European roots – it’s coastal, wholesome, tasty and a bit of fun. It’s designed to be shared, and like the tide is constantly changing. If there is one element that binds our food, wine and cocktail menus together, it’s that we let the ingredients speak for themselves. Check out our website for a look at our menus. Sitting at Rocker, soaking up the Bondi views, share plates with friends, glass in hand, life feels pretty good.
Pasta and wine for $39pp? That’s what we’re calling self-care now.
Every Wednesday from 4pm at Rocker Bondi.
Fridays just got a new soundtrack 🎶✨ We’re launching Friday Music & Sips from 15 May - live music every Friday from 6–9pm, featuring a rotating line-up of artists each week.
Expect upbeat tunes, $14 cocktails, $9 beers and wines, and a selection share plates.
Happy Hour kicks off 4:30–5:30pm if you’re starting early.
See you soon!
The most satisfying cut on the menu.
Local burrata, with onion, fennel jam, smoked chilli oil, and toasted buckwheat.
Sure, the location helps. But that’s not all.
At Rocker, it’s more than just beachside dining - quality produce, thoughtful plates,
and a space that feels relaxed from start to finish.
The best of both worlds.
Mafaldine, QLD king prawns, fermented chilli butter, cherry tomatoes, tomato XO and sesame. A favourite for a reason.
You’ll find it à la carte, on the Feed Me shared menu, or as part of our $39 Pasta & Vino night every Wednesday.
Thursdays are for Steak Frites at Rocker.
Top-notch beef cuts, like this dry-aged rump cap - 36-month pasture-fed from (NSW), MBS 4+. Served with shoestring fries and beef jus for $39pp.
Add a glass of red and you’ve got the perfect midweek dinner.
15/02/2026
Now hiring.
We’re on the lookout for a talented Chef and an experienced Restaurant Manager. If you love great food, great service, and being part of a supportive team, this could be the perfect fit.
Email us to learn more and send your resume to nik@rockerbondi
Rocker team,
When the sun dips, the music turns up.
Live music at Rocker Bondi every Friday from 6:30pm ‘til 9:30pm.
A rotating line-up of artists, drinks flowing, snacks landing on the table, and sunsets that set the mood just right.
When the sun dips over Bondi, Rocker hits its stride.
Tables spill outside, snacks land in the middle, glasses clink, and ‘one more’ becomes the plan.
01/02/2026
Oysters + Champagne to see out the weekend? Don't mind if we do. You'll find our Get Shucked summer special on the menu all day on Sundays.
Rocker anchovy toast: Olasagasti anchovy, rye toast, tomato jam, whipped ricotta + lemon. You’ll find this made for snacking favourite on the menu all weekend.
29/01/2026
This week we'll have songwriter & guitarist, Tash Wolf joining us for Live Music Fridays from 6:30pm to 9:30pm.
An independent artist with a loyal social following, and one triple j Unearthed recommends we "look out for," Tash's tunes are not to be missed! Bookings recommended.
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27/01/2026
We've curated a special four-course menu for Valentine's Weekend. Priced at $99 per person, it'll be available on both Friday 13th and Saturday 14th, making it perfect for celebrating with your love, the girls, or just because.
Bookings essential via our site.
25/01/2026
We'll be open as normal from 4pm today, why not swing by for:
🍔 Our famous burgers, plus a special featuring a beef patty, bacon, beetroot, egg, cheese, lettuce + tomato.
🍺 $10 Estrella pints ALL day
🍹 Happy Hour from 4:30pm – 5:30pm
🍽️ All your fave snacks
23/01/2026
There's nothing quite like a Bondi summer, but don't take our word for it: here's how you've been enjoying our local of late.
From bottomless brunches to a Monday burger special and daily happy hours, we've got plenty happening this long weekend, too. Visit our site for all that's on, and to book.
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22/01/2026
Rocker's Live Music Fridays hits different when you've got an extra day off on the horizon, and our mate Kamran McAdam will be bringing you all the feel good tunes from 6:30pm tomorrow.
Finishing up work a little earlier? There's also a Happy Hour on margs, wines and beers running from 4:30pm 'til 5:30pm.
Click here to claim your Sponsored Listing.
Category
Website
Address
5/39-53 Campbell Parade
Sydney, NSW
2026
Opening Hours
| Wednesday | 4pm - 10pm |
| Thursday | 11:30am - 11pm |
| Friday | 11:30am - 11:30pm |
| Saturday | 11:30am - 11:30pm |
| Sunday | 11:30am - 10pm |