Mjølner
Mjølner is a sophisticated yet fun restaurant and cocktail bar created in Thor’s image. A contemporary interpretation of the Viking feasts and celebrations.
02/06/2026
Enter the feast hall at Mjolner — where fire, smoke, and steel define every dish.
From bold starters to commanding cuts from the carvery, this isn’t just a menu—it’s a full Nordic feast built for sharing, indulgence, and unforgettable nights.
The table fills fast. The flavours hit hard. And every course is a call to gather ⚔️
Bring your crew. Take your seat. Feast like legends.
👉 Secure your table now.
31/05/2026
Your first time at Mjølner?
Forget everything you know about dining.
No ordinary tables. No ordinary rules.
Just fire, steel, and a feast waiting to begin.
From the moment you enter… you’re part of the saga. ⚔️
⚡ Ready for your first feast? Book now.
29/05/2026
At Mjølner, this is no gentle supper.
This is fire on the table.
Steel in your hand.
And a feast worthy of warriors.
Come hungry. Leave with glory.
⚡ Gather your crew. Claim your table before it’s taken.
28/05/2026
This is just the starter.
Juniper-spiced salmon gravlax—cured, carved, and layered with skyr, beetroot, and crisp textures.
And the feast has only just begun.
Now booking at Mjølner.
Reserve your table.
17/05/2026
At Mjølner, meat is not simply served—it is claimed from the fire.
Slow-roasted, flame-kissed, and carved with purpose,
each bite carries smoke, salt, and the weight of a true feast.
No delicate plates. No half measures.
Only bold cuts made for those who come hungry.
Tonight, the fire is burning.
The feast is ready.
Book your table.
15/05/2026
This is not just whisky. This is ritual.
The Belvenie Hammer Experience at Mjolner is forged for those who seek more than a drink.
🔨 Break the hammer
🥃 Taste The Balvenie
⚔️ Share it with your clan
From the first pour to the final drop, this is how legends are made.
Seats are limited. The hammer does not wait.
Book your experience now.
12/05/2026
At Mjølner, this isn’t just dinner.
It’s a full table of fire-grilled meats, bold flavours, and heavy cuts made to be shared.
No small portions. No quiet plates. Just a feast worthy of the night.
Come hungry. Leave satisfied.
CTA: Reserve your table.
09/05/2026
At Mjølner, the table isn’t set… it’s claimed.
Fire meets steel.
Meat carved, not served.
Bones, smoke, and salt—just as it should be.
This is no quiet meal.
It’s a feast worthy of warriors, where every cut is heavy, every bite earned, and every toast echoes like thunder in the hall.
Come hungry. Leave legendary.
Book your feast.
Click here to claim your Sponsored Listing.
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Address
267 Cleveland Street
Sydney, NSW
2016
Opening Hours
| Wednesday | 5pm - 12am |
| Thursday | 5pm - 12am |
| Friday | 5pm - 12am |
| Saturday | 5pm - 12am |
| Sunday | 5pm - 10pm |