The Butler Potts Point
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Premium Mexican Restaurant | Bar | Events
In the heart of Potts Point. Nestled amongst the backstreets of Potts Point, an eclectic oasis lies waiting.
Exotic themes enclose the dining area, a forest-like garden consumes the outdoors, various textures of foliage complement the original sandstone walls and a twist on the traditional French colonial influence is infused throughout. The Butler Potts Point honours historic 'Butlers Restaurant' that occupied this same site many years ago, paying tribute to its original structure, food and service style with a fresh, modern flair.
16/06/2026
Your new Tuesday ritual starts tonight 🌮
Chef Amber Doig's Lamb Barbacoa has long been one of The Butler's most-loved dishes - Oaxacan-inspired, braised for twelve hours until it falls apart at the touch of a fork.
Launching tonight & throughout Winter, we're sharing it in a new way. Every Tuesday from 4:30pm, Tuesday Table brings the Barbacoa to you taco-style: rich, smoky lamb piled into warm corn tortillas, served with shoestring fries, cucumber, sumac onions, and salsa on the side for just $40 per person.
Dining solo or bringing a crowd? Either works. Walk-ins always welcome. Find out more below 👇
Tuesday Table - The Butler Sydney The Butler's hero Lamb Barbacoa - slow-cooked and worth coming back for - is on the table, taco style, every Tuesday this winter.
Our legendary Lamb Barbacoa with Chef Amber Doig
Lamb Barbacoa with sumac onions, cucumber, yoghurt & habanero salsa.
A favourite on the menu now for a number of years & for good reason. Slow cooked until it’s falling off the bone.
Order this of our à la carte menu, in our banquets or for our new Tuesday Table Offering: For just $40, you’ll enjoy rich, smoky shreds of twelve-hour braised lamb with warm corn tortillas and a serve of shoestring fries on the side - served per person this is the perfect way to get a taste of this favourite.
The perfect winter dish. Iconic for a reason. See you for a taste of our
Winter Long Lunch.
Warm up this winter with 2 hours of flowing drinks & a shared Butler feast for just $99per person.
Centred around our lamb Barbacoa, plus grazing dishes to share & flowing wine, beers & bubbles, it’s the ultimate long lunch.
View the full menu & book in your next bottomless to remember at the link in our bio
11/06/2026
Overdue for a catch-up? 🌿
Book a long lunch at The Butler and let us take care of the rest!
Available Wednesday to Sunday, enjoy 2 hours of free-flowing wine, beer and soft drinks alongside our banquet menu, designed for groups of 4 or more. Perfect for birthdays, hens, or simply finally getting everyone in the same room.
And if you’re not ready to head home, continue the afternoon upstairs at Juanita’s Bar with dessert, drinks, and views over Potts Point to keep the day going a little longer.
Find out more - https://bit.ly/ButlerBottomlessLunch
07/06/2026
We are closed today, June 8th, for the Public Holiday.
We will see you tomorrow for Golden Hour & dinner in Potts Point ~ https://bit.ly/TheButlerBookingNow
07/06/2026
Winter Sundays are made for good food.
Slow afternoons, cosy corners, and the kind of meals that bring everyone to the table.
What’re you ordering this Sunday? Take a peek at our menus now - https://bit.ly/BoppAndToneMenu
05/06/2026
Pre-dinner drinks or a full night out at The Butler 🌿
Ease into the evening with Golden Hour drinks, every Wednesday to Friday from 4–6pm. Choose from a curated selection of wines, beers, and cocktails, including margaritas and Aperol Spritz.
Pair your drinks with something to share, from loaded tostadas and house-fried tortilla chips with salsa to fresh seafood from the menu.
Start with a sip, or stay for the night - https://bit.ly/TheButlerBookings
Veracruz style with tomato, olive & capers.
Fragrant, vibrant & melt in your mouth delicious. This is a warming seafood dish to share, or enjoy it all your own, we won’t judge!
Cooked in banana leaf, the cooking juices remain for every bite. This is a must try
03/06/2026
Never a grey day at The Butler ☔️
Rain or shine, our Potts Point oasis is made for all-weather escapes. Step inside and settle into warm, welcoming surrounds, where a comforting seasonal menu and relaxed atmosphere make every visit feel like a little getaway.
A cosy corner, great food, and the perfect winter outing, no matter what the skies are doing.
Book a winter escape at The Butler - https://bit.ly/TheButlerBookings
01/06/2026
More for your table.
Enjoy 20% off gift cards purchased this June. Whether you're rewarding your team or setting the scene for something special, nothing says memorable like a Butler gift card.
Unforgettable dining experiences await...
Head to the link for all the details & to purchase ~ https://bit.ly/TBPPGiftCard
*T&Cs apply*
Click here to claim your Sponsored Listing.
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Contact the restaurant
Website
Address
123 Victoria Street
Potts Point, NSW
2011
Opening Hours
| Monday | 4pm - 11pm |
| Tuesday | 4pm - 11pm |
| Wednesday | 12pm - 11pm |
| Thursday | 12pm - 11pm |
| Friday | 12pm - 12am |
| Saturday | 12pm - 12am |
| Sunday | 12pm - 10pm |