The Alfresco Factory

🔥Fire up your outdoor culinary adventures with our End of Financial Year Sale! 🔥
Don't miss out on the chance to enhance your alfresco dining experience with 10% off ALL Alfresco Factory wood fired oven kits!
Our high-quality ovens are perfect for pizza enthusiasts and gourmet chefs alike, bringing the authentic taste of wood-fired cooking right to your backyard.
Whether you're hosting a party or enjoying a quiet family dinner, these ovens promise an exceptional cooking experience.
Hurry, this offer is only available until 30th June 2026.
Transform your outdoor space and savor the flavors of wood-fired perfection today!
For full details on our range of wood oven kits, head to our website:
🌐https://thealfrescofactory.com.au/wood-fired-ovens/diy
To place an order, email us or give us a call:
📧[email protected]
☎️08 9404 8817 OR 📱0408 877 611
WA made, delivered Australia-wide 🇦🇺

Congratulations to Hayley Wisewould and Charlie Musca - winners of our Google review giveaway!

We will be in contact with you shortly to arrange delivery of your 4 piece aluminium pizza oven tool set!

A huge thank you to everyone who has left a Google review for The Alfresco Factory. We really appreciate your support!

😁

The Alfresco Factory Original oven is a very popular size for those wanting a bigger cooking area and longer heat retention.

If you are considering purchasing an Original DIY kit, there are some heavy components to move that will require a little forward thought and planning.

Aaron from Perth detailed his Traditional Original DIY kit assembly journey in emails to us along with progress pics. There are some great tips in the following excerpts from Aaron's emails if you are planning to build one of our Original sized oven kits.

"I’ve attached a couple of progress shots (of the floor). So far it’s going ok. I rang Trent this morning with some queries (thanks Trent!)."

"Front and rear dome is on! It was very successful. I managed to borrow a lot of equipment from friends and family so that made it easy. Dual chain blocks worked a treat. The rest of the steps went ok. I found after installing the insulation blanket (I used insulation tape to hold it tight together), the tin foil was falling and flying away. So I did the chicken mesh first, then removed it as one large shell. Quickly lay the tin foil and put the chicken wire back on top."

"All done yesterday. I draped some towels over it and a tarp to keep the heavy rain off it. All looks fine this morning. As we’ve got rain on/off this week I might leave it a little longer than the 7 days (maybe 10) before doing the curing process. Will see how it’s looking."

"I finished yesterday day #1 cure. Got it to around 125C and held it for about 10 hrs. It took about 4-5 hrs to get to that temp so a nice slow build up. This morning I started at 5am and got it back to 125C (it had only dropped to 85-90 so held temp well overnight with door fully closed). Slowly increased to 200-250"

"A great weekend. Took about 4hrs to get up to temp (around 400). I took it slow as it’s the first time going to that temp. The oven held the temp really well and only needed a small amount of wood to maintain it. Pizzas cooked in about 2-2.5min. I put 10 through. Need to work on my dough recipe but they still tasted great. Thanks for the help along the way!"

Thank YOU Aaron for taking the time to document the process! What a superb job you have done in building your Traditional Original oven DIY kit! 👏🏻👏🏻

If you would like more info on our DIY kits, head to our website:
https://thealfrescofactory.com.au/wood-fired-ovens/diy

Or call us ☎️08 9404 8817

Don't be afraid to give it a go! The instructions are super-simple to follow and we provide 24/7 phone support if you need it.

It's Giveaway Time again!!

Leave The Alfresco Factory a Google review by May 29 and go in the draw to win one of two four piece aluminium tool sets valued at $280!

Leave your review here for your chance to win!
https://g.page/r/Ce6Ls9ZoWiAYEBM/review

See our website for further info on these very popular tools:
https://thealfrescofactory.com.au/product/aluminium-pizza-tools-long-handled-set-of-4-280

*Winners will be drawn on Friday 29 May, 2026 and will be announced on
Facebook and Instagram.
** One review per person only. Multiple entries will be void.
***All previous Google reviewers who have not already won prizes will be automatically entered into the draw.

The Alfresco Factory will be closed on Anzac Day, this Saturday 25th April, as we honour the courage, service, and sacrifice of those who came before us, and those who continue to serve today. Lest we forget.

The Alfresco Factory will be closed for the Easter break from 4pm Thursday 2nd April and will re-open at 9am Tuesday 7th April.

From all of us at The Alfresco Factory, we wish you a safe and joyous holiday.

Don't forget to send us pics of your Easter wood fired oven banquets!

Happy Easter everyone!