Chilli with ginger
cooking all the food you see on TV but in your home or venue
Tapas finger food or just that somethi Experienced chefs Jade and Steve are now catering.
Yes we cook for you in your home or business with modern Australian tapas with an Asian inspired twist! Or we can cook your favourite dish !
26/08/2022
Chilli with Ginger has been cooking up storm in the NT
Back in Tasmania next week for all your catering needs
Having a cook on Crab Claw Island Resort weather a balmy 34
Cooking this weekend for Rebekah & Baileys engagement party
Salted Caramel Pork Belly, Fried Chicken Bao Buns, Crab Arancini, Chicken wrapped in Pancetta, Eye fillet beef & mushroom pies plus much more!
cooking next week at Swinging Gate Vineyard book now
Hot buttered roti bread
Retro hot corned beef w creamed seeded mustard
80s Prawn cocktail avocado boat & red cream
Chicken karage w baby Caesar cup
Eye fillet beef & vegetable pots w silken mash
Cheese & fruit w hot blue cheese fondant
Reinventing the 80s
15/11/2021
Beef carpaccio with pickled daikon & cucumber
Garlic prawns w pineapple rice pilaf
Chilli w Ginger on holidays and trying some new recipes for the summer season
08/06/2021
Sticky pork belly with our hosin and black vinegar reduction
Bao buns with sticky pork belly & Asian slaw or Eye fillet medallions with baby cos Caesar salad & crispy chats followed by Kahlua & butterscotch schnapps cheesecake or raspberry Eton mess with vanilla vodka cream.
Like this let us cook for you
30/11/2019
Salt and pepper Tasmanian fish with saffron aioli at our latest wedding at Stonehouse at Perth
17/08/2019
Just finished making our chicken chive and chilli dumplings contact us for your next event
check out our new winter menu with Tassie scallop wontons being our newest taste sensation
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Address
Launceston, TAS
7248