Nutrition Basics
Nutrition Basics is a business operated by Julian Everett. Julian is a qualified dietitian / nutritionist and personal trainer.
Julian is a registered Nutritionist with the Nutrition Society of Australia and provides nutrition consultations for clients who have a range of health and wellness goals. Nutrition Basics is operated by Julian Everett who has over 25 years in the fitness, sport and fitness industry.
23/01/2019
Seems legit
The Superfood Wankery List - The Top 5 - The Nutrition Guru and the Chef When did nutrition get so confusing and competitive? Find out which popular superfoods are a load of hogwash
11/09/2018
An excellent initiative
Eat your veges: See the latest marketing push | Australian Food News
10/09/2018
Asking and answering the tough questions.
What happens when you hold in a fart? A build-up of intestinal gas can trigger abdominal distension, with some gas reabsorbed into the circulation and exhaled in your breath. Holding on too long leads to a build-up of pressure and major discomfort.
06/09/2018
Probiotics may not be that great after all.
Probiotics 'not as beneficial for gut health as previously thought' Research finds probiotics caused ‘very severe disturbance’ in gut when taken in conjunction with antibiotics
03/09/2018
Time to put the low carb diet to rest.
Is the Low-Carb (animal based) Diet a High Coffin Diet? Two More Nails to Consider The rise in obesity, type 2 diabetes mellitus, a dropping lifespan in the United States, and a hunger for an optimal healthspan free of…
03/09/2018
Changing habits and long term weight loss
13/06/2018
Personally I'd prefer to eat broccoli whole rather than in powder....what do you think!
CSIRO develops Broccoli powder, for coffee and other things | Australian Food News Bunches of broccoli deemed too imperfect looking to be stocked on shop shelves have been ground up and turned into a powder by science agency CSIRO and agriculture group Hort Innovation.
06/06/2018
Nutrition and Immunity
Linkage between nutrition and flu immunity | Australian Food News The cold and flu season has begun and the importance of good nutrition when it comes to your immune system can't be underestimated.
28/05/2018
More consumer information can make a big difference when making food choices. The more information means more aware population.
28/05/2018
Concerns for people who have Coeliac Disease.
Nearly 10% of 'gluten-free' restaurant dishes contain gluten, Melbourne study finds | Australian Food News Many foods promoted as "gluten free" in Melbourne eateries contain levels of gluten that can be dangerous to people suffering from coeliac disease, a survey of 127 restaurants has found.
24/05/2018
Choose quality protein over poor quality, spread the intake through out the day.
Australians not eating right protein according to CSIRO | Australian Food News New CSIRO research has found people with low-quality diets obtained eight times more of their protein from junk foods than people with high-quality diets.
17/05/2018
Omega 6 fatty acids and cognition
Australian research finds link between diet higher in omega-6 fats and better cognition in older Australians | Australian Food News According to Dr Amanda Patterson, older adults with higher intakes of omega-6 fatty acids, but not other types of fatty acids, scored better across five cognitive domains, including language and attention.
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16 Martin Street
Canberra, ACT
2605