Windy Point

Pan seared WA barramundi fillet with olive braised octopus, skordalia, and piperia.

A combination of flavours and textures that feels distinctly at home on our winter menu.

Reserve your table online at windypoint.com.au

Tucked amongst the Adelaide foothills, just a short drive from the city, yet a world away once you arrive.

Welcome to Windy Point. 🌇

Reserve your table online at windypoint.com.au

Some drinks suit a moment perfectly.

Our Sunset Blush is one of them.

Best enjoyed as the last of the daylight fades over Adelaide and the city begins to glow beneath you.

Reserve your table online at https://windypoint.com.au/ and join us for sunset at Windy Point. 🍸

Only a short drive from the city, yet it feels a world away. 🌇

Dinner at Windy Point is about taking your time. Watching the skyline shift from daylight to city lights, lingering over good food, and settling into a memorable evening with good company.

Reserve your table online at https://windypoint.com.au/

Our hot smoked ocean trout and barramundi pie.

Golden pastry, rich flavours, sweet corn, cheddar, and pommes purée.

As the evenings grow cooler, it’s exactly the kind of dish we find ourselves reaching for this time of year.

Reserve your table online at https://windypoint.com.au/

A little sharp. A little sweet. 🍋

Our Lemon Sherbet cocktail brings together bright citrus and a smooth finish. The perfect balance between refreshing and indulgent. 👌

The kind of drink that feels right at home beside glowing city lights and an unforgettable dinner.

https://windypoint.com.au/

As the sun begins to set over Adelaide, Windy Point takes on a different kind of atmosphere. 🌇

Join us on Thursday and Friday evenings for our Early Bird Menu, a seasonal two-course experience available at 5.30pm and 6.00pm.

From milk loaf and fonduta cones through to braised chicken, barramundi, lamb shoulder or our signature Chateaubriand, our menu is designed to showcase the season at its best.

$75 per person.
Reserve your table online at https://windypoint.com.au/.

Our beef fillet tartare. 🍽️

A dish that’s rich without feeling heavy, balanced by crisp fried potato and egg yolk.

Best enjoyed with a glass of wine, a beautiful view and a table with great company. 🍷

Reserve your table online at https://windypoint.com.au/

Celebrate Mum at Windy Point Restaurant. 💐

Join us this Mother’s Day for a relaxed afternoon with family, good food, and sweeping views across Adelaide.

With a welcome drink on arrival and a seasonal menu, it’s a beautiful, memorable way to spend the day.

Lunch begins from 1.00pm on Sunday 10th May.

Reserve your table online at https://windypoint.com.au/on-the-horizon/mothers-day/