Nut Pack

Nut Pack is a company that is dedicated to provide tasty, wholesome and healthy nuts and grain snack

Timeline photos 10/12/2015

Timeline photos

Timeline photos 20/11/2015

I miss my company which I served as a confounding director.

Our greatest thanks to your views and comments. The new Nut Pack label now looks like this. Special thanks to Kelvin Maturure for some major insights to the design.

determined to nourish the world

Photos from Nut Pack's post 01/11/2015

We are grateful for the relocation of one of our co-founding directors to the United States of America. Wish you the best in your endeavors Michael Kusarawana. Your vision for Nutpack has far-reaching implications.

Photos from Nut Pack's post 01/11/2015

Photos from Nut Pack's post

Timeline photos 31/07/2015

Nut Pack
Taking Zim flavor to the developed world. We teach them to say"maita, siyabonga" when it tastes good.

Timeline photos 14/07/2015

good news, you can now receive Nut Pack updates via email, only you need to do is to visit our website and sign up for a Nut Pack web account.
CLICK ON THE SIGN UP BUTTON and you will be ready to go.

determined to nourish the world

Nut Pack (@Nutpackzim) | Twitter 14/07/2015

Nut Pack (@Nutpackzim) | Twitter

Nut Pack (@Nutpackzim) | Twitter Senaste Tweets från Nut Pack (): "determined to nourish your world"

Timeline photos 14/07/2015

Our greatest thanks to your views and comments. The new Nut Pack label now looks like this. Special thanks to Kelvin Maturure for some major insights to the design.

determined to nourish the world

Timeline photos 10/07/2015

thank you very much our friends and customers for your likes, the Nut Pack team is grateful for your support. We are quite aware that many of you haven't tested our products, since our operation are still limited to Marondera, Harae and Gweru. We are working hard do supply all the parts of the country and the international platform as well.

Michael Kusarawana
Co-founding Director

Timeline photos 22/06/2015

Health benefits of Cashew nuts
Cashews are high in calories. 100 g of nuts provide 553 calories. They are packed with soluble dietary fiber, vitamins, minerals and numerous health-promoting phyto-chemicals that help protect from diseases and cancers.

They are rich in “heart-friendly” monounsaturated-fatty acids like oleic, and palmitoleic acids. These essential fatty acids help lower harmful LDL-cholesterol while increasing good HDL cholesterol in the blood. Research studies suggest that Mediterranean diet which is rich in monounsaturated fatty acids help to prevent coronary artery disease and strokes by favoring healthy blood lipid profile.

Cashew nuts are abundant sources of essential minerals. Minerals, especially manganese, potassium, copper, iron, magnesium, zinc, and selenium are concentrated in these nuts. A handful of cashew nuts a day in the diet would provide enough of these minerals and may help prevent deficiency diseases. Selenium is an important micronutrient, which functions as a co-factor for antioxidant enzymes such as Glutathione peroxidases, one of the most powerful antioxidants in the body. Copper is a cofactor for many vital enzymes, including cytochrome c-oxidase and superoxide dismutase (other minerals function as co-factors for this enzyme are manganese and zinc). Zinc is a co-factor for many enzymes that regulate growth and development, gonadal function, digestion, and DNA (nucleic acid) synthesis.

Cashews are also good in many essential vitamins such as pantothenic acid (vitamin B5), pyridoxine (vitamin B-6), riboflavin, and thiamin (vitamin B-1). 100 g nuts provide 0.147 mg or 32% of daily-recommended levels of pyridoxine. Pyridoxine reduces the risk of homocystinuria, and sideroblastic anemia. Niacin helps prevent "pellagra" or dermatitis. Additionally, these vitamins are essential for metabolism of protein, fat, and carbohydrates at the cellular level.

Further, the nuts are also hold a small amount of zea-xanthin, an important pigment flavonoid antioxidant, which selectively absorbed into the retinal macula lutea in the eyes. It is thought to provide antioxidant and protective UV ray filtering functions and helps prevent age-related macular degeneration (ARMD) in the elderly.


We now have a wide range of nut including cashew and almond nuts, wich are also good for your health. We give you the best at affordable prices.


We give you the best peanut snak


Harare coming soon 😊


Nutpack in this space 🚀

Nut Pack 05/02/2015

Nut Pack

We would like to apologize for the wrong wed site address on our 55g precooked and dried peanuts. It is suppose to read; instead of

Nut Pack Healthy and Tasty peanut nacks


Gweru the peanut city of pack progress.


Nutpack is now in Gweru. We launched our precooked and dried peanuts on the 21st of January, and the response has been overwhelming.


Pamberi nenzungu.✊


Till death do us part, we will keep the promise. Keep your eyes open for the 2015 new Nut Pack products.


We thank you for your valued support to our products and services, thank a thousand times.:-):-)


We hope to deliver the best services in the coming trading season.


We would like to advice all our valued customers that due to the rainy season we are now approaching, there is going to be a slight change on the product as we are going to be using artificual dryers.


At Nut Pack we value your health above all other business lines, this is the reason why we strive for the best in providing a peanut snack with a moderate amount of salt with no preservatives and an amaizing crunchy taste.


Happy sabbath


you can now buy our 55g crunchy, tasty and nutritious peanuts front the new SAV Supermarket and Avoca Service Station.

Timeline photos 25/06/2014

OUR VALUED CUSTOMERS DID U KNOW THAT; Peanuts have many uses. They can be eaten raw, used in recipes, made into solvents and oils, medicines, textile materials, and peanut butter, as well as many other uses. Popular confections made from peanuts include salted peanuts, peanut butter (sandwiches, peanut candy bars, peanut butter cookies, and cups), peanut brittle, and shelled nuts (plain/roasted). Salted peanuts are usually roasted in oil and packed in retail-size plastic bags or hermetically sealed cans. Dry roasted salted peanuts are also marketed in significant quantities. Peanuts are often a major ingredient in mixed nuts because of their relative cost compared to Brazil nuts, cashews, walnuts, and so on. Although peanut butter has been a tradition on camping trips and the like because of its high protein content and because it resists spoiling for long periods of time, the primary use of peanut butter is in the home. Large quantities are also used in the commercial manufacture of sandwiches, candy, and bakery products. Boiled peanuts are a preparation of raw, unshelled green peanuts boiled in brine and often eaten as a snack. More recently, fried peanut recipes have emerged – allowing both shell and nut to be eaten. Peanuts are also used in a wide variety of other areas, such as cosmetics, nitroglycerin, plastics, dyes and paints.

Timeline photos 25/06/2014

Timeline photos

Untitled album 24/06/2014

Untitled album

Untitled album 24/06/2014

Untitled album


Health benefits of Peanuts

Peanuts are rich in energy and contain health benefiting nutrients, minerals, antioxidants and vitamins that are essential for optimum health.

They compose sufficient levels of mono-unsaturated fatty acids especially oleic acid. It helps to lower LDL or "bad cholesterol" and increases HDL or "good cholesterol” level in the blood. Research studies suggest that Mediterranean diet, which is rich in monounsaturated fatty acids help to prevent coronary artery disease and strokes by favoring healthy blood lipid profile.

These nuts are a good source of dietary protein compose fine quality amino acids that are essential for growth and development.

Research studies have shown that peanuts contain high concentrations of poly-phenolic antioxidants, primarily p-coumaric acid. This compound has been thought to reduce the risk of stomach cancer by limiting the formation of carcinogenic nitrosamines in the stomach.

Peanuts are an excellent source of resveratrol, another polyphenolic antioxidant. Resveratrol has been found to have protective function against cancers, heart disease, degenerative nerve disease, Alzheimer's disease, and viral/fungal infections.

Furthermore, studies suggest that resveratrol reduce stroke risk by altering molecular mechanisms in the blood vessels (reducing susceptibility to vascular damage through decreased activity of angiotensin, a systemic hormone causing blood vessel constriction that would elevate blood pressure), and by increasing production of the vasodilator hormone, nitric oxide.

Recent research studies suggest that boiling enhances antioxidant concentration in the peanuts. It has been found that boiled peanuts have two and four-fold increase in isoflavone antioxidants biochanin-A and genistein content, respectively. (Journal of agricultural and food chemistry).

The nuts are an excellent source of vitamin E (a-tocopherol); containing about 8 g per100 g. vitamin E is a powerful lipid soluble antioxidant which helps maintain the integrity of cell membrane of mucus membranes and skin by protecting from harmful oxygen free radicals.

The nuts are packed with many important B-complex groups of vitamins such as riboflavin, niacin, thiamin, pantothenic acid, vitamin B-6, and folates. 100 g of peanuts provide about 85% of RDI of niacin, which contribute to brain health and blood flow to brain.

The nuts are rich source of minerals like copper, manganese, potassium, calcium, iron, magnesium, zinc, and selenium.
Just a hand full of peanuts per day provides enough recommended levels of phenolic anti-oxidants, minerals, vitamins, and protein.


The nut revolution has begun



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